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Literature summary extracted from

  • Yamamoto, K.; Yoshikawa, K.; Okada, S.
    Dextran synthesis from reduced maltooligosaccharides by dextrin dextranase from Acetobacter capsulatus ATCC 11894 (1993), Biosci. Biotechnol. Biochem., 57, 136-137.
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.2 Gluconobacter oxydans
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Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.2 (1,4-alpha-D-glucosyl)n + (1,6-alpha-D-glucosyl)m maltitol Gluconobacter oxydans (1,4-alpha-D-glucosyl)n-1 + (1,6-alpha-D-glucosyl)m+1
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 ?
2.4.1.2 (1,4-alpha-D-glucosyl)n + (1,6-alpha-D-glucosyl)m substrates are maltooligosaccharides, e.g. maltotriose (G3), maltotetraose (G4) Gluconobacter oxydans (1,4-alpha-D-glucosyl)n-1 + (1,6-alpha-D-glucosyl)m+1
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 ?
2.4.1.2 (1,4-alpha-D-glucosyl)n + (1,6-alpha-D-glucosyl)m maltotetraitol Gluconobacter oxydans (1,4-alpha-D-glucosyl)n-1 + (1,6-alpha-D-glucosyl)m+1
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 ?
2.4.1.2 maltooligosaccharide
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 Gluconobacter oxydans dextran
-
 ?
2.4.1.2 maltotetraitol
-
 Gluconobacter oxydans dextran
-
 ?
2.4.1.2 maltotetraose
-
 Gluconobacter oxydans dextran
-
 ?
2.4.1.2 maltotriitol no activity with maltose Gluconobacter oxydans dextran
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 ?
2.4.1.2 maltotriose
-
 Gluconobacter oxydans dextran
-
 ?