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Literature summary extracted from
- Bacterial cyclodextrin glucanotransferase (1998), Enzyme Microb. Technol., 22, 678-686.
No PubMed abstract available
Activating Compound
| EC Number | Activating Compound | Comment | Organism | Structure |
|---|---|---|---|---|
| 2.4.1.19 | Dextrin | favores CGTase synthesis | Bacillus cereus |  |
| 2.4.1.19 | ethanol | - |
Geobacillus stearothermophilus | |
| 2.4.1.19 | ethanol | - |
Weizmannia coagulans | |
| 2.4.1.19 | ethanol | - |
Bacillus licheniformis | |
| 2.4.1.19 | ethanol | - |
Niallia circulans | |
| 2.4.1.19 | ethanol | - |
Paenibacillus macerans | |
| 2.4.1.19 | ethanol | enhances the formaton of gamma-cyclodextrin | Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | ethanol | increases cyclodextrin yield | Salimicrobium halophilum | |
| 2.4.1.19 | fructose | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | galactose | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | glucose | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | Isopropanol | increases the yield of beta-cyclodextrin | Geobacillus stearothermophilus | |
| 2.4.1.19 | Isopropanol | increases the yield of beta-cyclodextrin | Weizmannia coagulans | |
| 2.4.1.19 | Isopropanol | increases the yield of beta-cyclodextrin | Bacillus licheniformis | |
| 2.4.1.19 | Isopropanol | increases the yield of beta-cyclodextrin | Niallia circulans | |
| 2.4.1.19 | Isopropanol | increases the yield of beta-cyclodextrin | Paenibacillus macerans | |
| 2.4.1.19 | Isopropanol | increases the yield of beta-cyclodextrin | Salimicrobium halophilum | |
| 2.4.1.19 | lactose | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | maltodextrin | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | maltose | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | mannitol | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | sorbitol | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | starch | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | sucrose | favores CGTase synthesis | Bacillus cereus | |
| 2.4.1.19 | Toluene | increases the yield of beta-cyclodextrin | Geobacillus stearothermophilus | |
| 2.4.1.19 | Toluene | increases the yield of beta-cyclodextrin | Weizmannia coagulans | |
| 2.4.1.19 | Toluene | increases the yield of beta-cyclodextrin | Bacillus licheniformis | |
| 2.4.1.19 | Toluene | increases the yield of beta-cyclodextrin | Niallia circulans | |
| 2.4.1.19 | Toluene | increases the yield of beta-cyclodextrin | Paenibacillus macerans | |
| 2.4.1.19 | Toluene | increases the yield of beta-cyclodextrin | Salimicrobium halophilum | |
| 2.4.1.19 | Trichloroethylene | increases the yield of beta-cyclodextrin | Geobacillus stearothermophilus | |
| 2.4.1.19 | Trichloroethylene | increases the yield of beta-cyclodextrin | Weizmannia coagulans | |
| 2.4.1.19 | Trichloroethylene | increases the yield of beta-cyclodextrin | Bacillus licheniformis | |
| 2.4.1.19 | Trichloroethylene | increases the yield of beta-cyclodextrin | Niallia circulans | |
| 2.4.1.19 | Trichloroethylene | increases the yield of beta-cyclodextrin | Paenibacillus macerans | |
| 2.4.1.19 | Trichloroethylene | increases the yield of beta-cyclodextrin | Salimicrobium halophilum | |
| 2.4.1.19 | xylose | favores CGTase synthesis | Bacillus cereus | |
Application
| EC Number | Application | Comment | Organism |
|---|---|---|---|
| 2.4.1.19 | nutrition | - |
Weizmannia coagulans |
| 2.4.1.19 | nutrition | - |
Bacillus licheniformis |
| 2.4.1.19 | nutrition | - |
Niallia circulans |
| 2.4.1.19 | nutrition | - |
Salimicrobium halophilum |
| 2.4.1.19 | nutrition | important enzyme in food industry | Geobacillus stearothermophilus |
| 2.4.1.19 | nutrition | important enzyme in food industry | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | nutrition | important enzyme in food industry | Paenibacillus macerans |
| 2.4.1.19 | pharmacology | important enzyme in pharmaceutical industry | Geobacillus stearothermophilus |
| 2.4.1.19 | pharmacology | important enzyme in pharmaceutical industry | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | pharmacology | important enzyme in pharmaceutical industry | Paenibacillus macerans |
| 2.4.1.19 | synthesis | - |
Geobacillus stearothermophilus |
| 2.4.1.19 | synthesis | - |
Weizmannia coagulans |
| 2.4.1.19 | synthesis | - |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | synthesis | - |
Bacillus licheniformis |
| 2.4.1.19 | synthesis | - |
Niallia circulans |
| 2.4.1.19 | synthesis | - |
Salimicrobium halophilum |
| 2.4.1.19 | synthesis | chemical industry | Paenibacillus macerans |
Cloned(Commentary)
| EC Number | Cloned (Comment) | Organism |
|---|---|---|
| 2.4.1.19 | - |
Geobacillus stearothermophilus |
| 2.4.1.19 | - |
Paenibacillus macerans |
| 2.4.1.19 | ATCC21783 expressed in Bacillus subtilis | Niallia circulans |
| 2.4.1.19 | cgtA sequenced | Bacillus licheniformis |
| 2.4.1.19 | cloned and expressed in Escherichia coli | Bacillus ohbensis |
| 2.4.1.19 | no. 38-2 cloned and sequenced | Niallia circulans |
| 2.4.1.19 | no. 8 cloned, sequenced and expressed in Escherichia coli | Niallia circulans |
| 2.4.1.19 | strain 1011 cloned in Escherichia coli bacteriophage lambdaD69 and recloned in Escherichia coli plasmid pBR322 | Bacillus sp. (in: Bacteria) |
Crystallization (Commentary)
| EC Number | Crystallization (Comment) | Organism |
|---|---|---|
| 2.4.1.19 | - |
Paenibacillus macerans |
General Stability
| EC Number | General Stability | Organism |
|---|---|---|
| 2.4.1.19 | relatively stable to Hg2+ | Bacillus sp. (in: Bacteria) |
Inhibitors
| EC Number | Inhibitors | Comment | Organism | Structure |
|---|---|---|---|---|
| 2.4.1.19 | Ba2+ | - |
Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | Cu2+ | - |
Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | Cu2+ | - |
Weizmannia coagulans | |
| 2.4.1.19 | Fe2+ | - |
Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | Mo6+ | - |
Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | Zn2+ | - |
Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | Zn2+ | INMIA 3849 | Salimicrobium halophilum | |
Localization
| EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|---|
| 2.4.1.19 | extracellular | - |
Niallia circulans | - |
- |
| 2.4.1.19 | extracellular | - |
Paenibacillus macerans | - |
- |
| 2.4.1.19 | extracellular | - |
Klebsiella oxytoca | - |
- |
| 2.4.1.19 | intracellular | - |
Paenibacillus macerans | 5622 | - |
Metals/Ions
| EC Number | Metals/Ions | Comment | Organism | Structure |
|---|---|---|---|---|
| 2.4.1.19 | Ba2+ | INMIA 3849, stabilizes enzyme | Salimicrobium halophilum | |
| 2.4.1.19 | Ca2+ | - |
Geobacillus stearothermophilus | |
| 2.4.1.19 | Ca2+ | - |
Weizmannia coagulans | |
| 2.4.1.19 | Ca2+ | - |
Bacillus sp. (in: Bacteria) | |
| 2.4.1.19 | Ca2+ | - |
Bacillus licheniformis | |
| 2.4.1.19 | Ca2+ | - |
Niallia circulans | |
| 2.4.1.19 | Ca2+ | - |
Paenibacillus macerans | |
| 2.4.1.19 | Ca2+ | - |
Lederbergia lentus | |
| 2.4.1.19 | Ca2+ | - |
Salimicrobium halophilum | |
| 2.4.1.19 | Cu2+ | INMIA 3849, stabilizes enzyme | Salimicrobium halophilum | |
| 2.4.1.19 | Fe2+ | INMIA 3849, stabilizes enzyme | Salimicrobium halophilum | |
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 2.4.1.19 | 35000 | - |
- |
Paenibacillus macerans |
| 2.4.1.19 | 35000 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 35000 | - |
INMIA T42 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 38000 | - |
- |
Paenibacillus macerans |
| 2.4.1.19 | 38000 | - |
INMIA T6 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 42000 | - |
INMIA 1919 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 44000 | - |
INMIA A7/1 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 67000 | - |
extracellular enzyme | Paenibacillus macerans |
| 2.4.1.19 | 68000 | - |
- |
Geobacillus stearothermophilus |
| 2.4.1.19 | 68000 | - |
- |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 68000 | - |
- |
Paenibacillus macerans |
| 2.4.1.19 | 68000 | - |
- |
Thermoanaerobacterium thermosulfurigenes |
| 2.4.1.19 | 71000 | - |
INMIA 3849 | Salimicrobium halophilum |
| 2.4.1.19 | 74000 | - |
- |
Bacillus licheniformis |
| 2.4.1.19 | 74000 | - |
AL-6 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 74000 | - |
IAM 1243 | Paenibacillus macerans |
| 2.4.1.19 | 80000 | - |
- |
Niallia circulans |
| 2.4.1.19 | 80000 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 88000 | - |
ATCC 21783 | Niallia circulans |
| 2.4.1.19 | 139000 | - |
ATCC 8514, intracelluar enzyme | Paenibacillus macerans |
| 2.4.1.19 | 145000 | - |
ATCC 8514, extracelluar enzyme | Paenibacillus macerans |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 2.4.1.19 | Bacillus cereus | - |
NCIMB 13123 | - |
| 2.4.1.19 | Bacillus cereus NCIMB 13123 | - |
NCIMB 13123 | - |
| 2.4.1.19 | Bacillus licheniformis | - |
- |
- |
| 2.4.1.19 | Bacillus ohbensis | - |
sp. nov. C-1400 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) | - |
INMIA t6 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) | - |
INMIA T4 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) | - |
INMIA 1919 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) | - |
1011 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) | - |
AL-6 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) | - |
INMIA A7/1 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) 1011 | - |
1011 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) AL-6 | - |
AL-6 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) INMIA 1919 | - |
INMIA 1919 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) INMIA A7/1 | - |
INMIA A7/1 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) INMIA T4 | - |
INMIA T4 | - |
| 2.4.1.19 | Bacillus sp. (in: Bacteria) INMIA t6 | - |
INMIA t6 | - |
| 2.4.1.19 | Geobacillus stearothermophilus | - |
N2 | - |
| 2.4.1.19 | Geobacillus stearothermophilus N2 | - |
N2 | - |
| 2.4.1.19 | Klebsiella oxytoca | - |
- |
- |
| 2.4.1.19 | Klebsiella pneumoniae | - |
- |
- |
| 2.4.1.19 | Lederbergia lentus | - |
- |
- |
| 2.4.1.19 | Lysinibacillus sphaericus | - |
ATCC7055 | - |
| 2.4.1.19 | Lysinibacillus sphaericus ATCC 7055 | - |
ATCC7055 | - |
| 2.4.1.19 | Micrococcus luteus | - |
- |
- |
| 2.4.1.19 | Niallia circulans | - |
B. sp. var. alkalophilus No. 38-2, ATCC 21783 | - |
| 2.4.1.19 | Niallia circulans | - |
no. 8 | - |
| 2.4.1.19 | Niallia circulans 8 | - |
no. 8 | - |
| 2.4.1.19 | Paenibacillus macerans | - |
IFO3490 (NRRL B-388) | - |
| 2.4.1.19 | Paenibacillus macerans | - |
ATCC 8514 | - |
| 2.4.1.19 | Paenibacillus macerans | - |
IAM1243 | - |
| 2.4.1.19 | Paenibacillus macerans IAM1243 | - |
IAM1243 | - |
| 2.4.1.19 | Priestia megaterium | - |
No5 | - |
| 2.4.1.19 | Priestia megaterium No5 | - |
No5 | - |
| 2.4.1.19 | Salimicrobium halophilum | - |
INMIA-3849 | - |
| 2.4.1.19 | Salimicrobium halophilum INMIA-3849 | - |
INMIA-3849 | - |
| 2.4.1.19 | Thermoanaerobacterium thermosulfurigenes | - |
EM1 | - |
| 2.4.1.19 | Thermoanaerobacterium thermosulfurigenes EM1 | - |
EM1 | - |
| 2.4.1.19 | Weizmannia coagulans | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 2.4.1.19 | - |
Priestia megaterium |
| 2.4.1.19 | - |
Weizmannia coagulans |
| 2.4.1.19 | - |
Niallia circulans |
| 2.4.1.19 | - |
Paenibacillus macerans |
| 2.4.1.19 | AL-6 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | INMIA 3849 | Salimicrobium halophilum |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Paenibacillus macerans | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) INMIA A7/1 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) AL-6 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) INMIA T4 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) 1011 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) INMIA 1919 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Bacillus sp. (in: Bacteria) INMIA t6 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-1,4-glucan + glycosyl acceptor | - |
Paenibacillus macerans IAM1243 | cyclodextrins | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + D-glucose | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + glycosyl acceptor | - |
Niallia circulans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + glycosyl acceptor | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus N2 | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + glycosyl acceptor | immobilized enzyme | Paenibacillus macerans IAM1243 | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + glycosyl acceptor | - |
Niallia circulans 8 | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + maltohexaose | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + maltose | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + maltotetraose | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + maltotriose | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | alpha-cyclodextrin + sucrose | immobilized enzyme | Paenibacillus macerans | beta-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + D-glucose | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + glycosyl acceptor | - |
Weizmannia coagulans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + glycosyl acceptor | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus N2 | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + glycosyl acceptor | immobilized enzyme | Paenibacillus macerans IAM1243 | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltohexaose | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltose | - |
Niallia circulans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltose | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltose | - |
Niallia circulans 8 | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltotetraose | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltotriose | - |
Niallia circulans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + maltotriose | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | beta-cyclodextrin + sucrose | immobilized enzyme | Paenibacillus macerans | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA A7/1 | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) AL-6 | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA T4 | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) 1011 | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA 1919 | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | potato starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA t6 | gamma-cyclodextrin + beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Geobacillus stearothermophilus | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Micrococcus luteus | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Niallia circulans | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Thermoanaerobacterium thermosulfurigenes | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Lederbergia lentus | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Klebsiella oxytoca | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Geobacillus stearothermophilus N2 | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Thermoanaerobacterium thermosulfurigenes EM1 | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans IAM1243 | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Niallia circulans 8 | cyclodextrins | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Geobacillus stearothermophilus | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Weizmannia coagulans | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Bacillus licheniformis | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Niallia circulans | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Lederbergia lentus | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Bacillus ohbensis | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | IFO 3490, product proportions 2.7: 1: 1 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Thermoanaerobacterium thermosulfurigenes | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | product ratios 43% alpha-cyclodextrin, 46% beta-cyclodextrin and 11% gamma-cyclodextrin | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Priestia megaterium | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | product proportions 1: 2.4: 1 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) INMIA A7/1 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) AL-6 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Priestia megaterium No5 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | product proportions 1: 2.4: 1 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) INMIA T4 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) 1011 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Geobacillus stearothermophilus N2 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Thermoanaerobacterium thermosulfurigenes EM1 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | product ratios 43% alpha-cyclodextrin, 46% beta-cyclodextrin and 11% gamma-cyclodextrin | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) INMIA 1919 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA A/7 | Bacillus sp. (in: Bacteria) INMIA t6 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | INMIA A/7, product proportions 1: 58.4: 7.4 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans IAM1243 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | IFO 3490, product proportions 2.7: 1: 1 | r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Niallia circulans 8 | alpha-cyclodextrin + beta cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Niallia circulans | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Salimicrobium halophilum | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA A7/1 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) AL-6 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA T4 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) 1011 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA 1919 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Salimicrobium halophilum INMIA-3849 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) INMIA t6 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Niallia circulans 8 | beta-cyclodextrin + gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Bacillus cereus | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) INMIA A7/1 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Bacillus cereus NCIMB 13123 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) AL-6 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) INMIA T4 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) 1011 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) INMIA 1919 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 1919 | Bacillus sp. (in: Bacteria) INMIA t6 | alpha-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Priestia megaterium | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans | beta-cyclodextrin | - |
? | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Thermoanaerobacterium thermosulfurigenes | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Bacillus ohbensis | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | ATCC 21783 | Niallia circulans | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 3849 | Salimicrobium halophilum | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA T42, INMIA A7/1 | Bacillus sp. (in: Bacteria) | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Priestia megaterium No5 | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Thermoanaerobacterium thermosulfurigenes EM1 | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | INMIA 3849 | Salimicrobium halophilum INMIA-3849 | beta-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | - |
Paenibacillus macerans | gamma-cyclodextrin | - |
? | |
| 2.4.1.19 | soluble starch + glycosyl acceptor | AL-6 | Bacillus sp. (in: Bacteria) | gamma-cyclodextrin | - |
r | |
| 2.4.1.19 | soluble starch + H2O | - |
Lysinibacillus sphaericus | cyclodextrins | - |
? | |
| 2.4.1.19 | soluble starch + H2O | - |
Weizmannia coagulans | cyclodextrins | - |
? | |
| 2.4.1.19 | soluble starch + H2O | - |
Bacillus licheniformis | cyclodextrins | - |
? | |
| 2.4.1.19 | soluble starch + H2O | - |
Niallia circulans | cyclodextrins | - |
? | |
| 2.4.1.19 | soluble starch + H2O | - |
Paenibacillus macerans | cyclodextrins | - |
? | |
| 2.4.1.19 | soluble starch + H2O | - |
Lysinibacillus sphaericus ATCC 7055 | cyclodextrins | - |
? | |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 2.4.1.19 | dimer | - |
Paenibacillus macerans |
| 2.4.1.19 | monomer | - |
Weizmannia coagulans |
| 2.4.1.19 | monomer | - |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | monomer | - |
Niallia circulans |
| 2.4.1.19 | monomer | - |
Paenibacillus macerans |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 2.4.1.19 | 30 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 37 | - |
- |
Priestia megaterium |
| 2.4.1.19 | 37 | - |
- |
Bacillus cereus |
| 2.4.1.19 | 37 | - |
- |
Salimicrobium halophilum |
| 2.4.1.19 | 37 | - |
var. alkalophilus, ATCC 21783 | Niallia circulans |
| 2.4.1.19 | 37 | - |
strain IFO3490 | Paenibacillus macerans |
| 2.4.1.19 | 38 | - |
strain AL-6 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 40 | - |
- |
Bacillus cereus |
| 2.4.1.19 | 40 | - |
strain ATCC 8514 | Paenibacillus macerans |
| 2.4.1.19 | 45 | - |
- |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 45 | - |
ATCC 21783 | Niallia circulans |
| 2.4.1.19 | 50 | - |
- |
Niallia circulans |
| 2.4.1.19 | 50 | - |
INMIA A7/1, INMIA 1919 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 55 | - |
- |
Geobacillus stearothermophilus |
| 2.4.1.19 | 55 | - |
- |
Priestia megaterium |
| 2.4.1.19 | 55 | - |
- |
Weizmannia coagulans |
| 2.4.1.19 | 55 | - |
- |
Bacillus licheniformis |
| 2.4.1.19 | 55 | - |
- |
Niallia circulans |
| 2.4.1.19 | 55 | - |
- |
Salimicrobium halophilum |
| 2.4.1.19 | 55 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 55 | - |
IFO 3490 | Paenibacillus macerans |
| 2.4.1.19 | 55 | - |
INMIA T6, INMIA T 42 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 60 | - |
- |
Geobacillus stearothermophilus |
| 2.4.1.19 | 60 | - |
- |
Niallia circulans |
| 2.4.1.19 | 60 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 60 | - |
strain AL-6, cyclodextrin forming | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 60 | - |
ATCC 8514 | Paenibacillus macerans |
| 2.4.1.19 | 60 | 62 | INMIA 3849 | Salimicrobium halophilum |
| 2.4.1.19 | 80 | 85 | - |
Thermoanaerobacterium thermosulfurigenes |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 2.4.1.19 | 40 | - |
quite stable at pH 5.0-8.0 for 3 h | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 50 | - |
- |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 50 | - |
- |
Niallia circulans |
| 2.4.1.19 | 50 | - |
- |
Paenibacillus macerans |
| 2.4.1.19 | 50 | - |
INMIA 3849, stable up to | Salimicrobium halophilum |
| 2.4.1.19 | 55 | - |
- |
Salimicrobium halophilum |
| 2.4.1.19 | 55 | - |
INMIA A/7, thermolabile at temperatures higher than | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 60 | - |
- |
Geobacillus stearothermophilus |
| 2.4.1.19 | 60 | - |
- |
Bacillus licheniformis |
| 2.4.1.19 | 60 | - |
strain IFO3490, stable below, retains 100% activity | Paenibacillus macerans |
| 2.4.1.19 | 60 | - |
ATCC 21783 easily inactivated by 5 min heat treatment | Niallia circulans |
| 2.4.1.19 | 90 | - |
retains 100% cyclization activity after 2 h | Thermoanaerobacterium thermosulfurigenes |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 2.4.1.19 | 4 | - |
INMIA 3849 | Salimicrobium halophilum |
| 2.4.1.19 | 4.5 | 7 | - |
Thermoanaerobacterium thermosulfurigenes |
| 2.4.1.19 | 4.5 | 4.7 | var. alkalophilus ATCC 21783, second pH optimum at 7.5-8.5 | Niallia circulans |
| 2.4.1.19 | 5 | - |
- |
Geobacillus stearothermophilus |
| 2.4.1.19 | 5 | - |
- |
Bacillus cereus |
| 2.4.1.19 | 5 | - |
- |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 5 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 5 | 5.7 | - |
Priestia megaterium |
| 2.4.1.19 | 5 | 5.7 | - |
Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 5 | 5.7 | IFO 3490 | Paenibacillus macerans |
| 2.4.1.19 | 6 | - |
- |
Geobacillus stearothermophilus |
| 2.4.1.19 | 6 | - |
- |
Weizmannia coagulans |
| 2.4.1.19 | 6 | - |
- |
Niallia circulans |
| 2.4.1.19 | 6 | - |
INMIA A7/1 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 6.1 | 6.2 | ATCC 8514 | Paenibacillus macerans |
| 2.4.1.19 | 6.5 | - |
- |
Paenibacillus macerans |
| 2.4.1.19 | 6.5 | - |
INMIA T6, INMIA T 42 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 7 | - |
- |
Priestia megaterium |
| 2.4.1.19 | 7 | - |
- |
Bacillus cereus |
| 2.4.1.19 | 7 | - |
- |
Niallia circulans |
| 2.4.1.19 | 7 | - |
ATCC 8514, IFO3490 | Paenibacillus macerans |
| 2.4.1.19 | 7 | 10 | strain AL-6 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 7.2 | - |
- |
Salimicrobium halophilum |
| 2.4.1.19 | 7.5 | 8.5 | var. alkalophilus ATCC 21783, second pH optimum at 4.5-4.7 | Niallia circulans |
| 2.4.1.19 | 10 | - |
- |
Bacillus ohbensis |
| 2.4.1.19 | 10 | - |
AL-6 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 10.3 | - |
var. alkalophilus, ATCC 21783 | Niallia circulans |
pH Range
| EC Number | pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|---|
| 2.4.1.19 | 4 | 8.5 | IFO 3490 | Paenibacillus macerans |
| 2.4.1.19 | 5 | 8 | - |
Paenibacillus macerans |
| 2.4.1.19 | 5 | 8 | AL-6, quite stable at 40°C for 3 h | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 5 | 9.5 | INMIA 3849 | Salimicrobium halophilum |
pH Stability
| EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|---|
| 2.4.1.19 | 5.5 | 10 | INMIA A/7 | Bacillus sp. (in: Bacteria) |
| 2.4.1.19 | 8 | 10 | - |
Paenibacillus macerans |
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