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Literature summary extracted from

  • Hino, F.; Okazaki, M.; Miura, Y.
    Effect of 2,4-dichlorophenoxyacetic acid on glucosylation of scopoletin to scopolin in tobacco tissue culture (1982), Plant Physiol., 69, 810-813.
    View publication on PubMedView publication on EuropePMC

Activating Compound

EC Number Activating Compound Comment Organism Structure
2.4.1.128 2,4-Dichlorophenoxyacetic acid 0.005 mM, 10fold activation Nicotiana tabacum

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.4.1.128 45000
-
 native PAGE Nicotiana tabacum

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.128 Nicotiana tabacum
-
 Bright Yellow
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.4.1.128 ammonium sulfate, Sephadex G-100, DEAE-cellulose, hydroxyapatite Nicotiana tabacum

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.4.1.128 callus cell culture Nicotiana tabacum
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.4.1.128 0.0116
-
-
 Nicotiana tabacum
2.4.1.128 0.114
-
 cells cultured in the presence of 0.005 mM 2,4-dichlorophenoxyacetic acid Nicotiana tabacum

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.128 UDP-glucose + scopoletin
-
 Nicotiana tabacum UDP + scopolin
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.4.1.128 30
-
 assay at Nicotiana tabacum

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.4.1.128 7.5
-
 assay at Nicotiana tabacum