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Literature summary extracted from

  • Ikura, K.; Sakurai, H.; Okumura, K.; Sasaki, R.; Chiba, H.
    One-step purification of guinea pig liver transglutaminase using a monoclonal-antibody immunoadsorbent (1985), Agric. Biol. Chem., 49, 3527-3531.
No PubMed abstract available

General Stability

EC Number General Stability Organism
2.3.2.13 alkaline conditions destabilize Cavia porcellus

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.3.2.13 Ca2+ requirement Cavia porcellus

Organism

EC Number Organism UniProt Comment Textmining
2.3.2.13 Cavia porcellus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.3.2.13 one-step purification by monoclonal antibody immunoadsorbent Cavia porcellus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.3.2.13 liver
-
 Cavia porcellus
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.3.2.13 0.526
-
-
 Cavia porcellus

Storage Stability

EC Number Storage Stability Organism
2.3.2.13 -70°C, concentrated enzyme solution, at least 3 months, no loss of activity Cavia porcellus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.3.2.13 putrescine + casein
-
 Cavia porcellus ?
-
 ?