EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.1.1.100 | 1-ethyl-3-(3-dimethylaminopropyl)carbodiimide | 22% inhibition | Rattus norvegicus | |
2.1.1.100 | 4-hydroxyphenylglyoxal | 48% inhibition | Rattus norvegicus | |
2.1.1.100 | diethylpyrocarbonate | 96% inhibition | Rattus norvegicus | |
2.1.1.100 | iodoacetic acid | 16% inhibition | Rattus norvegicus | |
2.1.1.100 | N,N'-dicyclohexylcarbodiimide | 76% inhibition | Rattus norvegicus | |
2.1.1.100 | N-bromosuccinimide | 56% inhibition in the presence of S-adenosyl-L-homocysteine, 87% inhibition in the absence of S-adenosyl-L-homocysteine | Rattus norvegicus | |
2.1.1.100 | N-ethylmaleimide | 2 mM, 94% inhibition after preincubation for 30 min, 45% inhibition in the presence of S-adenosyl-L-homocysteine | Rattus norvegicus | |
2.1.1.100 | Phenylglyoxal | 74% inhibition, inhibition increases with the alkanity of the preincubation medium, S-adenosyl-L-methionine protects against inhibition | Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.1.1.100 | Rattus norvegicus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.1.1.100 | kidney | cortex | Rattus norvegicus | - |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
2.1.1.100 | 5.5 | 9.5 | stable | Rattus norvegicus |