Any feedback?
Literature summary extracted from
- Purification and some properties of polyphenol oxidase from Alternaria tenuis (1979), J. Ferment. Technol., 57, 71-78.
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 88000 | - |
gel filtration | Alternaria alternata |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.10.3.1 | Alternaria alternata | - |
- |
- |
| 1.10.3.1 | Alternaria alternata A-2 | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.10.3.1 | ammonium sulfate, DEAE-cellulose, DEAE-Sephadex, hydroxyapatite, electrofocusing | Alternaria alternata |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 1.10.3.1 | culture filtrate | - |
Alternaria alternata | - |
Specific Activity [micromol/min/mg]
| EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | additional information | - |
46000 units/mg, 1 unit is defined as absorbance change at 420 nm of 0.001 per min | Alternaria alternata |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 30 | 40 | - |
Alternaria alternata |
Temperature Range [°C]
| EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 10 | 45 | - |
Alternaria alternata |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 35 | - |
stable below 35°C, 50% inactivation after 30 min at 44°C, almost complete loss of activity at 60°C | Alternaria alternata |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 4.7 | - |
- |
Alternaria alternata |
pH Range
| EC Number | pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 4 | 5.8 | - |
Alternaria alternata |
pH Stability
| EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.10.3.1 | 4.6 | 6.3 | unstable below pH 3.0 and above pH 6.6, loss of 50% activity at both pH 2.4 and pH 7.0 | Alternaria alternata |
Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.
Release 2023.1 (January 2023)
Legal
Curated at
Member of
