Literature summary extracted from
Marchesini, A.; Kroneck, P.M.H.
Ascorbate oxidase from Cucurbita pepo medullosa. New method of purification and reinvestigation of properties (1979), Eur. J. Biochem., 101, 65-76.
Inhibitors
EC Number |
Inhibitors |
Comment |
Organism |
Structure |
---|
1.10.3.3 |
azide |
- |
Cucurbita pepo medullosa |
|
Metals/Ions
EC Number |
Metals/Ions |
Comment |
Organism |
Structure |
---|
1.10.3.3 |
copper |
8 atoms of copper per enzyme molecule of 140000 Da |
Cucurbita pepo medullosa |
|
Organism
EC Number |
Organism |
UniProt |
Comment |
Textmining |
---|
1.10.3.3 |
Cucurbita pepo medullosa |
- |
- |
- |
Posttranslational Modification
EC Number |
Posttranslational Modification |
Comment |
Organism |
---|
1.10.3.3 |
glycoprotein |
2.4% carbohydrate |
Cucurbita pepo medullosa |
Storage Stability
EC Number |
Storage Stability |
Organism |
---|
1.10.3.3 |
4°C, 2 months, 20% loss of activity |
Cucurbita pepo medullosa |