EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.8.3.4 | (NH4)2SO4 | - |
Hyphomicrobium sp. | |
1.8.3.4 | cyanide | - |
Hyphomicrobium sp. | |
1.8.3.4 | ethyl mercaptan | - |
Hyphomicrobium sp. | |
1.8.3.4 | methanethiol | above 0.014 mM | Hyphomicrobium sp. | |
1.8.3.4 | methylamine | - |
Hyphomicrobium sp. | |
1.8.3.4 | NH4+ | - |
Hyphomicrobium sp. | |
1.8.3.4 | NH4Cl | - |
Hyphomicrobium sp. | |
1.8.3.4 | Sulfide | non-competitive inhibition of methyl mercaptan oxidation | Hyphomicrobium sp. |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.8.3.4 | 0.005 | 0.01 | methanethiol | - |
Hyphomicrobium sp. | |
1.8.3.4 | 0.018 | - |
ethyl mercaptan | - |
Hyphomicrobium sp. | |
1.8.3.4 | 0.06 | - |
Sulfide | - |
Hyphomicrobium sp. |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.8.3.4 | 40000 | 50000 | gel filtration | Hyphomicrobium sp. |
1.8.3.4 | 49000 | - |
1 * 49000, SDS-PAGE | Hyphomicrobium sp. |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.8.3.4 | Hyphomicrobium sp. | - |
- |
- |
1.8.3.4 | Hyphomicrobium sp. EG | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.8.3.4 | - |
Hyphomicrobium sp. |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.8.3.4 | 2.13 | - |
- |
Hyphomicrobium sp. |
EC Number | Storage Stability | Organism |
---|---|---|
1.8.3.4 | -20°C, stable for months | Hyphomicrobium sp. |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.8.3.4 | ethyl mercaptan + O2 + H2O | - |
Hyphomicrobium sp. | acetaldehyde + H2S + H2O2 | - |
? | |
1.8.3.4 | ethyl mercaptan + O2 + H2O | - |
Hyphomicrobium sp. EG | acetaldehyde + H2S + H2O2 | - |
? | |
1.8.3.4 | methanethiol + O2 + H2O | - |
Hyphomicrobium sp. | formaldehyde + H2S + H2O2 | - |
? | |
1.8.3.4 | methanethiol + O2 + H2O | - |
Hyphomicrobium sp. EG | formaldehyde + H2S + H2O2 | - |
? | |
1.8.3.4 | sulfide + O2 | - |
Hyphomicrobium sp. | sulfur + H2O2 | - |
? | |
1.8.3.4 | sulfide + O2 | - |
Hyphomicrobium sp. EG | sulfur + H2O2 | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.8.3.4 | monomer | 1 * 49000, SDS-PAGE | Hyphomicrobium sp. |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.8.3.4 | 50 | - |
10 min, stable | Hyphomicrobium sp. |
1.8.3.4 | 65 | - |
10 min, complete loss of activity | Hyphomicrobium sp. |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.8.3.4 | 8.2 | - |
- |
Hyphomicrobium sp. |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.8.3.4 | 0.04 | - |
cyanide | - |
Hyphomicrobium sp. | |
1.8.3.4 | 0.042 | - |
methanethiol | - |
Hyphomicrobium sp. | |
1.8.3.4 | 0.09 | - |
Sulfide | - |
Hyphomicrobium sp. | |
1.8.3.4 | 1.4 | - |
methylamine | - |
Hyphomicrobium sp. | |
1.8.3.4 | 4 | - |
NH4+ | - |
Hyphomicrobium sp. |