EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.11.1.12 | Sus scrofa | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.11.1.12 | heart | - |
Sus scrofa | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.11.1.12 | additional information | - |
reduction of hydroperoxides of phosphatidylcholine and cholesteryllinolate associated to oxidized LDL and oxidized HDL | Sus scrofa |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.11.1.12 | glutathione + cholesterol hydroperoxides | - |
Sus scrofa | ? | - |
? | |
1.11.1.12 | glutathione + lipid hydroperoxide | reduces hydroperoxides of phosphatidylcholine and cholesteryllinolate alone or associated to oxidized LDL and oxidized HDL | Sus scrofa | glutathione disulfide + lipid + H2O | - |
? | |
1.11.1.12 | glutathione + phospholipid hydroperoxides | - |
Sus scrofa | ? | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.11.1.12 | 37 | - |
assay at | Sus scrofa |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.11.1.12 | 7.4 | - |
assay at | Sus scrofa |