EC Number | Crystallization (Comment) | Organism |
---|---|---|
1.4.3.2 | - |
Rattus norvegicus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.4.3.2 | Benzenearsonic acid | - |
Rattus norvegicus | |
1.4.3.2 | p-chloromercuribenzoate | - |
Rattus norvegicus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.4.3.2 | mitochondrion | - |
Rattus norvegicus | 5739 | - |
1.4.3.2 | soluble | - |
Rattus norvegicus | - |
- |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.4.3.2 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.4.3.2 | - |
Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.4.3.2 | kidney | - |
Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.4.3.2 | 1.98 | - |
- |
Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.4.3.2 | alpha-hydroxyisocaproic acid + H2O + O2 | - |
Rattus norvegicus | 2-oxo-4-methylpentanoic acid + NH3 + H2O2 | - |
? | |
1.4.3.2 | alpha-hydroxyvaleric acid + H2O + O2 | - |
Rattus norvegicus | 2-oxopentanoic acid + NH3 + H2O2 | - |
? | |
1.4.3.2 | hydroxyisovaleric acid + H2O + O2 | - |
Rattus norvegicus | ? + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-amino acid + H2O + O2 | - |
Rattus norvegicus | 2-oxo acid + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-lactic acid + H2O + O2 | - |
Rattus norvegicus | pyruvate + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-leucine + H2O + O2 | - |
Rattus norvegicus | 4-methyl-2-oxopentanoic acid + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-methionine + H2O + O2 | - |
Rattus norvegicus | 4-methylsulfanyl-2-oxobutanoate + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-phenylalanine + H2O + O2 | - |
Rattus norvegicus | phenylpyruvate + NH3 + H2O2 | - |
? | |
1.4.3.2 | L-tryptophan + H2O + O2 | - |
Rattus norvegicus | indole-3-pyruvate + NH3 + H2O2 | - |
? | |
1.4.3.2 | mandelic acid + H2O + O2 | - |
Rattus norvegicus | phenylpyruvate + NH3 + H2O2 | - |
? |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.4.3.2 | 45 | - |
5 min, stable | Rattus norvegicus |
1.4.3.2 | 51 | - |
5 min, inactivation above 51°C | Rattus norvegicus |
1.4.3.2 | 71 | - |
5 min, complete inactivation | Rattus norvegicus |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.4.3.2 | FMN | - |
Rattus norvegicus |