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Literature summary extracted from

  • Hammer, T.; Bode, R.
    Enzymic production of alpha-aminoadipate-delta-semialdehyde and related compounds by lysine epsilon-dehydrogenase from Candida albicans (1992), Zentralbl. Mikrobiol., 147, 65-70.
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
1.4.1.15 Candida albicans
-
-
-
1.4.1.15 Candida albicans SBUG 182
-
-
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
1.4.1.15 0.0144
-
 activity in cells grown on 5 mM lysine Candida albicans

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.4.1.15 4-hydroxylysine + NADP+
-
 Candida albicans alpha-amino-gamma-hydroxyadipate-semialdehyde + NADPH
-
 ?
1.4.1.15 4-hydroxylysine + NADP+
-
 Candida albicans SBUG 182 alpha-amino-gamma-hydroxyadipate-semialdehyde + NADPH
-
 ?
1.4.1.15 5-hydroxylysine + NADP+
-
 Candida albicans alpha-amino-delta-hydroxyadipate-semialdehyde + NADPH
-
 ?
1.4.1.15 5-hydroxylysine + NADP+
-
 Candida albicans SBUG 182 alpha-amino-delta-hydroxyadipate-semialdehyde + NADPH
-
 ?
1.4.1.15 L-lysine + NAD+ + H2O
-
 Candida albicans 1,2-didehydropiperidine-6-carboxylate + NH3 + NADH
-
 ?
1.4.1.15 L-lysine + NAD+ + H2O
-
 Candida albicans SBUG 182 1,2-didehydropiperidine-6-carboxylate + NH3 + NADH
-
 ?
1.4.1.15 S-(2-aminoethyl)-L-cysteine + NADP+ + H2O
-
 Candida albicans S-(2-oxoethyl)-L-cysteine + NADPH + NH3
-
 ?
1.4.1.15 S-(2-aminoethyl)-L-cysteine + NADP+ + H2O
-
 Candida albicans SBUG 182 S-(2-oxoethyl)-L-cysteine + NADPH + NH3
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
1.4.1.15 32
-
 with S-(2-aminoethyl)-cysteine and 5-hydroxylysine Candida albicans
1.4.1.15 37
-
 with lysine and 4-hydroxylysine Candida albicans

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
1.4.1.15 9
-
 oxidative deamination of S-(beta-aminoethyl)-cysteine, 5- and 4-hydroxylysine Candida albicans
1.4.1.15 9.3
-
 oxidative deamination of lysine Candida albicans