EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
5.5.1.2 | Dicarboxylic acids | saturated dicarboxylic acids with the exception of oxalate, are less inhibitory as the molecular weight increases. Compounds with two cis-carboxyl groups are much more inhibitory than the corresponding trans-isomers | Aspergillus niger | |
5.5.1.2 | Tricarboxylic acids | - |
Aspergillus niger |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
5.5.1.2 | 0.052 | - |
2-carboxy-2,5-dihydro-5-oxofuran-2-acetate | - |
Aspergillus niger |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
5.5.1.2 | Aspergillus niger | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
5.5.1.2 | 2-Carboxy-2,5-dihydro-5-oxofuran-2-acetate | i.e. beta-carboxy-cis,cis-muconate | Aspergillus niger | cis-Butadiene-1,2,4-tricarboxylate | i.e. gamma-carboxymuconolactone | ? |