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Literature summary extracted from

  • Murthy, R.C.; Saxena, P.
    Esterase activity in the hepatopancreas of Macrobrachium lamerrei (Crustacea: Decapoda) (1980), Experientia, 36, 323-325.
No PubMed abstract available

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.1.1.2 2.1
-
 beta-naphthyl acetate
-
 Macrobrachium lamarrei

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.1.1.2 phenyl acetate + H2O Macrobrachium lamarrei
-
 ?
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
3.1.1.2 Macrobrachium lamarrei
-
-
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.1.1.2 2-naphthyl acetate + H2O
-
 Macrobrachium lamarrei 2-naphthol + acetate
-
 ?
3.1.1.2 phenyl acetate + H2O
-
 Macrobrachium lamarrei ?
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.1.1.2 40
-
 beta-naphthyl acetate Macrobrachium lamarrei

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
3.1.1.2 60
-
 not active above, beta-naphthyl acetate Macrobrachium lamarrei

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.1.1.2 7.4
-
 beta-naphthyl acetate Macrobrachium lamarrei

pH Range

EC Number pH Minimum pH Maximum Comment Organism
3.1.1.2 10
-
 beta-naphthyl acetate Macrobrachium lamarrei