EC Number | General Stability | Organism |
---|---|---|
1.4.1.1 | reversible deactivation by dilution | Bacillus subtilis |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.4.1.1 | AgNO3 | 0.1 mM, 57% inhibition | Bacillus subtilis | |
1.4.1.1 | CaCl2 | 10 mM, 22% inhibition | Bacillus subtilis | |
1.4.1.1 | CoCl2 | 0.1 mM, 53% inhibition | Bacillus subtilis | |
1.4.1.1 | CuSO4 | 10 mM, 36% inhibition | Bacillus subtilis | |
1.4.1.1 | HgCl2 | 0.003 mM, complete inhibition | Bacillus subtilis | |
1.4.1.1 | MnCl2 | 10 mM, 12% inhibition | Bacillus subtilis | |
1.4.1.1 | MnSO4 | 10 mM, 50% inhibition | Bacillus subtilis | |
1.4.1.1 | PCMB | 0.3 mM, 52% inhibition | Bacillus subtilis | |
1.4.1.1 | Zn2+ | 10 mM, 62% inhibition | Bacillus subtilis |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.4.1.1 | 0.023 | - |
NADH | - |
Bacillus subtilis | |
1.4.1.1 | 0.18 | - |
NAD+ | - |
Bacillus subtilis | |
1.4.1.1 | 0.53 | - |
pyruvate | - |
Bacillus subtilis | |
1.4.1.1 | 0.54 | - |
pyruvate | - |
Bacillus subtilis | |
1.4.1.1 | 1.73 | - |
L-Ala | - |
Bacillus subtilis | |
1.4.1.1 | 2.5 | - |
Hydroxypyruvate | - |
Bacillus subtilis | |
1.4.1.1 | 7 | - |
2-Oxohexanoate | - |
Bacillus subtilis | |
1.4.1.1 | 12 | - |
3-methyl-2-oxobutanoate | - |
Bacillus subtilis | |
1.4.1.1 | 16 | - |
glyoxalate | - |
Bacillus subtilis | |
1.4.1.1 | 23 | - |
2-oxobutanoate | - |
Bacillus subtilis | |
1.4.1.1 | 33 | - |
2-oxopentanoate | - |
Bacillus subtilis | |
1.4.1.1 | 38 | - |
NH4+ | - |
Bacillus subtilis | |
1.4.1.1 | 45 | - |
4-methyl-2-oxopentanoate | - |
Bacillus subtilis | |
1.4.1.1 | 57 | - |
L-Ser | - |
Bacillus subtilis | |
1.4.1.1 | 62 | - |
L-norvaline | - |
Bacillus subtilis | |
1.4.1.1 | 150 | - |
L-Val | - |
Bacillus subtilis | |
1.4.1.1 | 176 | - |
L-2-aminobutanoate | - |
Bacillus subtilis | |
1.4.1.1 | 250 | - |
L-Ile | - |
Bacillus subtilis |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.4.1.1 | 220000 | 230000 | equilibrium sedimentation | Bacillus subtilis |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.4.1.1 | Bacillus subtilis | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.4.1.1 | - |
Bacillus subtilis |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.4.1.1 | additional information | - |
enzyme assay | Bacillus subtilis |
EC Number | Storage Stability | Organism |
---|---|---|
1.4.1.1 | 4°C, stable for many months | Bacillus subtilis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.4.1.1 | 2-ketocaproate + NH3 + NADH | - |
Bacillus subtilis | 2-aminocaproate + H2O + NAD+ | - |
? | |
1.4.1.1 | 4-methyl-2-oxopentanoate + NH3 + NADH | - |
Bacillus subtilis | 2-amino-4-methylpentanoate + NAD+ + H2O | - |
? | |
1.4.1.1 | glyoxalate + NH3 + NADH + H+ | - |
Bacillus subtilis | aminoacetate + H2O + NAD+ | - |
r | |
1.4.1.1 | hydroxypyruvate + NH3 + NADH | - |
Bacillus subtilis | L-Ser + NAD+ + H2O | - |
? | |
1.4.1.1 | L-2-aminobutanoate + H2O + NAD+ | 13.3% of the activity with L-Ala | Bacillus subtilis | 2-oxobutanoate + NH3 + NADH + H+ | - |
r | |
1.4.1.1 | L-Ala + H2O + NAD+ | - |
Bacillus subtilis | pyruvate + NH3 + NADH | - |
r | |
1.4.1.1 | L-Ile + H2O + NAD+ | 5% of the activity with L-Ala | Bacillus subtilis | 2-oxo-3-methylpentanoate + NH3 + NADH | - |
? | |
1.4.1.1 | L-norvaline + H2O + NAD+ | - |
Bacillus subtilis | 2-oxopentanoate + NH3 + NADH | - |
r | |
1.4.1.1 | L-Ser + H2O + NAD+ | - |
Bacillus subtilis | 3-hydroxypyruvate + NH3 + NADH | - |
? | |
1.4.1.1 | L-Val + H2O + NAD+ | 9% of the activity with L-Ala | Bacillus subtilis | 3-methyl-2-oxobutanoate + NH3 + NADH | - |
? |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.4.1.1 | additional information | - |
additional information | amination: maximal turnover is about 650000 per min, deamination: maximal turnover is 54000 per min | Bacillus subtilis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.4.1.1 | 8.8 | 9 | amination | Bacillus subtilis |
1.4.1.1 | 10 | 10.5 | oxidative deamination | Bacillus subtilis |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.4.1.1 | 7.2 | 10 | pH 7.2: about 10% of activity maximum, pH 10.0: about 30% of activity maximum, reductive amination | Bacillus subtilis |
1.4.1.1 | 8 | 11 | pH 8: about 35% of activity maximum, pH 11: about 75% of activity maximum, oxidative deamination | Bacillus subtilis |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
1.4.1.1 | 3 | - |
rapid and complete inactivation below | Bacillus subtilis |
1.4.1.1 | 5 | - |
stable above | Bacillus subtilis |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.4.1.1 | NAD+ | - |
Bacillus subtilis | |
1.4.1.1 | NADH | - |
Bacillus subtilis |