Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Burd, W.; Yourkevich, O.; Voskoboev, A.J.; van Pee, K.H.
    Purification and properties of a non-haem chloroperoxidase from Serratia marcescens (1995), FEMS Microbiol. Lett., 129, 255-260.
    View publication on PubMed

General Stability

EC Number General Stability Organism
1.11.1.B2 2-methoxyethanol, 7.5% v/v, 50% loss of activity Serratia marcescens
1.11.1.B2 ethanol, 15% v/v, 50% loss of activity Serratia marcescens
1.11.1.B2 methanol, 40% v/v, 50% loss of activity Serratia marcescens

Inhibitors

EC Number Inhibitors Comment Organism Structure
1.11.1.B2 F- 0.3 mM, 50% inhibition of brominating activity Serratia marcescens
1.11.1.B2 phosphate
-
 Serratia marcescens
1.11.1.B2 [Fe(CN)6]4- 0.7 mM, 50% inhibition of brominating activity Serratia marcescens
1.11.1.B2 [Fe(CN6)]3- 0.82 mM, 50% inhibition of brominating activity Serratia marcescens

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
1.11.1.B2 29000
-
 2 * 29000, SDS-PAGE Serratia marcescens
1.11.1.B2 58000
-
 gel filtration Serratia marcescens

Organism

EC Number Organism UniProt Comment Textmining
1.11.1.B2 Serratia marcescens
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
1.11.1.B2
-
 Serratia marcescens

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.11.1.B2 indole + Cl- + H2O2
-
 Serratia marcescens oxindole + monochloroindole + H2O
-
 ?
1.11.1.B2 monochlorodimedone + Br- + H2O2
-
 Serratia marcescens ?
-
 ?

Subunits

EC Number Subunits Comment Organism
1.11.1.B2 dimer 2 * 29000, SDS-PAGE Serratia marcescens

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
1.11.1.B2 65
-
 2 h, stable Serratia marcescens
1.11.1.B2 70
-
 slow inactivation Serratia marcescens

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
1.11.1.B2 4.1 4.9 bromination of monochlorodimedone Serratia marcescens

Cofactor

EC Number Cofactor Comment Organism Structure
1.11.1.B2 additional information non-heme chloroperoxidase Serratia marcescens