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Literature summary extracted from
- Effect of hydroxylated and methoxylated coumarins on the regulatory properties of phenylalanine ammonia-lyase from Citrus sinensis (1990), Phytochemistry, 29, 2107-2108.
No PubMed abstract available
Activating Compound
| EC Number | Activating Compound | Comment | Organism | Structure |
|---|---|---|---|---|
| 4.3.1.24 | esculetin | activates | Citrus sinensis |  |
| 4.3.1.24 | fraxetin | activates | Citrus sinensis | |
| 4.3.1.24 | scoparone | activates | Citrus sinensis | |
Inhibitors
| EC Number | Inhibitors | Comment | Organism | Structure |
|---|---|---|---|---|
| 4.3.1.24 | scopoletin | increases the negative cooperativity between the substrate binding sites | Citrus sinensis | |
| 4.3.1.24 | umbelliferone | increases the negative cooperativity between the substrate binding sites | Citrus sinensis | |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 4.3.1.24 | Citrus sinensis | - |
- |
- |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 4.3.1.24 | flavedo | - |
Citrus sinensis | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 4.3.1.24 | L-Phe | - |
Citrus sinensis | (E)-cinnamate + NH3 | - |
? | |
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