Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Grant, G.A.; Bradshaw, R.A.
    D-3-phosphoglycerate dehydrogenase from chicken liver. II. Chemical and physical properties (1978), J. Biol. Chem., 253, 2727-2731.
    View publication on PubMed

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
1.1.1.95 165000
-
sedimentation equilibrium analysis Gallus gallus

Organism

EC Number Organism UniProt Comment Textmining
1.1.1.95 Gallus gallus
-
-
-

Oxidation Stability

EC Number Oxidation Stability Organism
1.1.1.95 purified protein is extremly susceptible to oxidation at alkaline pH Gallus gallus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.1.1.95 liver
-
Gallus gallus
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.1.1.95 3-phosphoglycerate + NAD+
-
Gallus gallus 3-phosphohydroxypyruvate + NADH
-
r

Subunits

EC Number Subunits Comment Organism
1.1.1.95 tetramer 4 * 40000-43000, SDS-PAGE, sedimentation equilibrium studies in guanidine hydrochloride Gallus gallus

Cofactor

EC Number Cofactor Comment Organism Structure
1.1.1.95 NAD+
-
Gallus gallus
1.1.1.95 NADH
-
Gallus gallus