EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.75 | D,L-2hydroxy-2-phenylethylamine | slight inhibition | Escherichia coli | |
1.1.1.75 | D,L-3-hydroxybutyrate | slight inhibition | Escherichia coli |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.1.75 | 0.3 | - |
1-aminopropan-2-ol | washed cell suspension | Escherichia coli | |
1.1.1.75 | 0.8 | - |
1-aminopropan-2-ol | cell free extracts | Escherichia coli |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.75 | Cu2+ | slight inhibition | Escherichia coli | |
1.1.1.75 | Fe2+ | slightly activating | Escherichia coli | |
1.1.1.75 | K+ | required | Escherichia coli |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.75 | L-1-aminopropan-2-ol + NAD+ | Escherichia coli | - |
aminoacetone + NADH | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.75 | Escherichia coli | - |
- |
- |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.1.1.75 | 0.003 | - |
under optimum conditions | Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.75 | D,L-1-aminopropan-2-ol + NAD+ | more active with L-enantiomer, activity with D-enantiomer might be due to D-aminopropanol specific enzyme | Escherichia coli | aminoacetone + NADH | - |
? | |
1.1.1.75 | L-1-aminopropan-2-ol + NAD+ | - |
Escherichia coli | aminoacetone + NADH | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.75 | 6.4 | - |
washed cell suspension | Escherichia coli |
1.1.1.75 | 7 | - |
cell free extracts | Escherichia coli |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.75 | 4.5 | 8 | washed cell suspension, very low activity at 4.5, 50% activity at pH 8 | Escherichia coli |
1.1.1.75 | 6.5 | 9 | cell free extracts, 50% activity at both pH | Escherichia coli |