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Literature summary extracted from

  • Allenza, P.; Lee, Y.N.; Lessie, T.G.
    Enzymes related to fructose utilization in Pseudomonas cepacia (1982), J. Bacteriol., 150, 1348-1356.
    View publication on PubMedView publication on EuropePMC

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
1.1.1.67 64500
-
 sucrose density gradient centrifugation Burkholderia cepacia

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
1.1.1.16 galactitol + NAD+ Burkholderia cepacia
-
 tagatose + NADH + H+
-
 ?
1.1.1.67 D-mannitol + NAD+ Burkholderia cepacia
-
 D-fructose + NADH + H+
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
1.1.1.16 Burkholderia cepacia
-
-
-
1.1.1.67 Burkholderia cepacia
-
-
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.1.1.16 cell culture
-
 Burkholderia cepacia
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.1.1.16 galactitol + NAD+
-
 Burkholderia cepacia tagatose + NADH + H+
-
 ?
1.1.1.67 D-mannitol + NAD+
-
 Burkholderia cepacia D-fructose + NADH + H+
-
 ?

Cofactor

EC Number Cofactor Comment Organism Structure
1.1.1.16 NAD+
-
 Burkholderia cepacia
1.1.1.67 NAD+
-
 Burkholderia cepacia
1.1.1.67 NADH
-
 Burkholderia cepacia