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Literature summary extracted from
- Genetic and biochemical characterization of D-arabinose dehydrogenase from Neurospora crassa (1981), J. Bacteriol., 145, 164-170.
KM Value [mM]
| EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 1.1.1.116 | 0.3 | - |
NAD+ | - |
Neurospora crassa |  |
| 1.1.1.116 | 0.67 | - |
D-arabinose | - |
Neurospora crassa | |
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 1.1.1.116 | 52000 | - |
1 * 52000, SDS-PAGE, PAGE with 6.2 M urea | Neurospora crassa |
| 1.1.1.116 | 60000 | - |
PAGE | Neurospora crassa |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.1.1.116 | Neurospora crassa | - |
mutants col-15a and col-16a | - |
| 1.1.1.116 | Neurospora crassa | - |
wild type strain 74A | - |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.1.1.116 | col-16a | Neurospora crassa |
| 1.1.1.116 | mutants col-15a | Neurospora crassa |
Specific Activity [micromol/min/mg]
| EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|---|
| 1.1.1.116 | 1.11 | - |
- |
Neurospora crassa |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.1.1.116 | D-arabinose + NAD+ | - |
Neurospora crassa | D-arabinono-1,4-lactone + NADH | - |
? | |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 1.1.1.116 | monomer | 1 * 52000, SDS-PAGE, PAGE with 6.2 M urea | Neurospora crassa |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.1.1.116 | 30 | - |
assay at | Neurospora crassa |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 1.1.1.116 | 50 | - |
half-life of partially purified enzyme 2.25 to 2.4 min | Neurospora crassa |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.1.1.116 | 9 | - |
- |
Neurospora crassa |
Cofactor
| EC Number | Cofactor | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.1.1.116 | NAD+ | - |
Neurospora crassa | |
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