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Literature summary extracted from
- L-Xylose dehydrogenase in baker's yeast (1962), J. Biochem., 52, 461-463.
Natural Substrates/ Products (Substrates)
| EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.1.1.113 | L-xylose + NADP+ | Saccharomyces cerevisiae | - |
L-xylono-1,4-lactone + NADPH | - |
? |  |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.1.1.113 | Saccharomyces cerevisiae | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.1.1.113 | ammonium sulfate, acetone, DEAE-cellulose | Saccharomyces cerevisiae |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.1.1.113 | D-arabinose + NADP+ | - |
Saccharomyces cerevisiae | D-arabinono-1,4-lactone + NADPH | - |
? | |
| 1.1.1.113 | D-lyxose + NADP+ | - |
Saccharomyces cerevisiae | D-lyxono-1,4-lactone + NADPH | - |
? | |
| 1.1.1.113 | L-xylose + NADP+ | - |
Saccharomyces cerevisiae | L-xylono-1,4-lactone + NADPH | - |
? | |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 1.1.1.113 | 9.5 | - |
- |
Saccharomyces cerevisiae |
Cofactor
| EC Number | Cofactor | Comment | Organism | Structure |
|---|---|---|---|---|
| 1.1.1.113 | NADP+ | - |
Saccharomyces cerevisiae | |
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Release 2023.1 (January 2023)
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