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Literature summary extracted from

  • Dickinson, F.M.; Monger, G.P.
    A study of the kinetics and mechanism of yeast alcohol dehydrogenase with a variety of substrates (1973), Biochem. J., 131, 261-270.
    View publication on PubMedView publication on EuropePMC

Organism

EC Number Organism UniProt Comment Textmining
1.1.1.1 Saccharomyces cerevisiae
-
-
-

Reaction

EC Number Reaction Comment Organism Reaction ID
1.1.1.1 a primary alcohol + NAD+ = an aldehyde + NADH + H+ compulsory-order mechanism with the rate-limiting step being the dissociation of the product enzyme-NAD+ complex Saccharomyces cerevisiae
a

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.1.1.1 acetaldehyde + NADH + H+
-
 Saccharomyces cerevisiae ethanol + NAD+
-
 r
1.1.1.1 butanol + NAD+
-
 Saccharomyces cerevisiae butyraldehyde + NADH
-
 ?
1.1.1.1 ethanol + NAD+
-
 Saccharomyces cerevisiae acetaldehyde + NADH
-
 r
1.1.1.1 propan-2-ol + NAD+
-
 Saccharomyces cerevisiae acetone + NADH
-
 ?
1.1.1.1 propanol + NAD+
-
 Saccharomyces cerevisiae propionaldehyde + NADH + H+
-
 ?

Cofactor

EC Number Cofactor Comment Organism Structure
1.1.1.1 NAD+
-
 Saccharomyces cerevisiae
1.1.1.1 NADH
-
 Saccharomyces cerevisiae