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Literature summary extracted from

  • Bowers, L.D.; Johnson, P.R.
    Characterization of immobilized beta-glucuronidase in aqueous and mixed solvent systems (1981), Biochim. Biophys. Acta, 661, 100-105.
No PubMed abstract available

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.2.1.31 0.13 2.9 p-nitrophenyl-beta-D-glucuronide
-
 Escherichia coli
3.2.1.31 0.2
-
 estriol 3-glucuronide estriol-16-alpha-glucuronide Escherichia coli

Organic Solvent Stability

EC Number Organic Solvent Comment Organism
3.2.1.31 additional information effect of solvents on soluble and immobilized enzyme Escherichia coli

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.31 Escherichia coli
-
-
-

Storage Stability

EC Number Storage Stability Organism
3.2.1.31 4°C, immobilized enzyme, 1 year, 40% activity Escherichia coli

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.31 4-nitrophenyl beta-D-glucuronide + H2O
-
 Escherichia coli 4-nitrophenol + D-glucuronic acid
-
 ?
3.2.1.31 estriol 3-glucuronide + H2O
-
 Escherichia coli estriol + D-glucuronic acid
-
 ?

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.2.1.31 6.8
-
 soluble and immobilized Escherichia coli