EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.5 | ATP + L-rhamnulose | Arthrobacter pyridinolis | involved in metabolism of L-rhamnulose by a respiration-coupled transport system | ADP + L-rhamnulose 1-phosphate | - |
? | |
4.1.2.19 | L-Rhamnulose 1-phosphate | Arthrobacter pyridinolis | enzyme is involved in metabolism of L-rhamnose | ? | - |
? | |
5.3.1.14 | additional information | Arthrobacter pyridinolis | inducible enzyme of L-rhamnose metabolism | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.1.5 | Arthrobacter pyridinolis | - |
- |
- |
4.1.2.19 | Arthrobacter pyridinolis | - |
- |
- |
5.3.1.14 | Arthrobacter pyridinolis | - |
- |
- |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
2.7.1.5 | 0.0047 | - |
rhamnulosekinase activity in crude extract of strain SL23 | Arthrobacter pyridinolis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.5 | ATP + L-rhamnulose | - |
Arthrobacter pyridinolis | ADP + L-rhamnulose 1-phosphate | - |
? | |
2.7.1.5 | ATP + L-rhamnulose | involved in metabolism of L-rhamnulose by a respiration-coupled transport system | Arthrobacter pyridinolis | ADP + L-rhamnulose 1-phosphate | - |
? | |
4.1.2.19 | L-Rhamnulose 1-phosphate | - |
Arthrobacter pyridinolis | Glycerone phosphate + (S)-lactaldehyde | - |
? | |
4.1.2.19 | L-Rhamnulose 1-phosphate | enzyme is involved in metabolism of L-rhamnose | Arthrobacter pyridinolis | ? | - |
? | |
5.3.1.14 | L-Rhamnose | - |
Arthrobacter pyridinolis | L-Rhamnulose | - |
? | |
5.3.1.14 | additional information | inducible enzyme of L-rhamnose metabolism | Arthrobacter pyridinolis | ? | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.7.1.5 | 22 | - |
assay at room temperature | Arthrobacter pyridinolis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.7.1.5 | 8.5 | - |
assay at | Arthrobacter pyridinolis |