Literature summary extracted from

Maruta, K.; Nakada, T.; Kubota, M.; Chaen, H.; Sugimoto, T.; Kurimoto, M.; Tsujisaka, Y.
Formation of trehalose from maltooligosaccharides by a novel enzymatic system (1995), Biosci. Biotechnol. Biochem., 59, 1829-1834.

Localization

EC Number	Localization	Comment	Organism	GeneOntology No.	Textmining
3.2.1.141	extracellular	-	Arthrobacter sp.	-	-

Natural Substrates/ Products (Substrates)

EC Number	Natural Substrates	Organism	Comment (Nat. Sub.)	Natural Products	Comment (Nat. Pro.)	Rev.	Reac.
3.2.1.141	additional information	Arthrobacter sp.	the enzyme is involved in the biosynthesis of trehalose from maltooligosaccharides	?	-	?

Organism

EC Number	Organism	UniProt	Comment	Textmining
3.2.1.141	Arthrobacter sp.	-	-	-

Purification (Commentary)

EC Number	Purification (Comment)	Organism
3.2.1.141	partial	Arthrobacter sp.

Substrates and Products (Substrate)

EC Number	Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
3.2.1.141	maltotriosyltrehalose + H2O	-	Arthrobacter sp.	maltotriose + alpha,alpha'-trehalose	-	?
3.2.1.141	additional information	the enzyme is involved in the biosynthesis of trehalose from maltooligosaccharides	Arthrobacter sp.	?	-	?

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Release 2023.1 (January 2023)