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Literature summary extracted from

  • Chung, S.T.; Hamano, M.; Aida,K.; Uemura, T.
    Studies on ATP deaminase. III. Water insoluble ATP deaminase (1968), Agric. Biol. Chem., 32, 1287-1291.
No PubMed abstract available

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.5.4.18 Ag+ 0.1 mM, 37% inhibition of bound enzyme, 78% inhibition of free enzyme Microsporum audouinii
3.5.4.18 Ca2+ 20 mM, 36% inhibition of bound enzyme, 50% inhibition of free enzyme Microsporum audouinii
3.5.4.18 Fe3+ 0.05 mM 40% inhibition of bound enzyme, 95% inhibition of free enzyme Microsporum audouinii
3.5.4.18 Mg2+ 5 mM, 17% inhibition of bound enzyme, no inhibition of free enzyme Microsporum audouinii
3.5.4.18 Mn2+ 20 mM, 70% inhibition of bound enzyme, 30% inhibition of free enzyme Microsporum audouinii
3.5.4.18 p-chloromercuribenzoate 0.1 mM, 33% inhibition of bound enzyme, 66% inhibition of free enzyme Microsporum audouinii
3.5.4.18 Zn2+ 20 mM, 33% inhibition of bound enzyme, 50% inhibition of free enzyme Microsporum audouinii

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.5.4.18 0.83
-
ATP bound enzyme Microsporum audouinii

Organism

EC Number Organism UniProt Comment Textmining
3.5.4.18 Microsporum audouinii
-
-
-

Storage Stability

EC Number Storage Stability Organism
3.5.4.18 4°C, pH5, 25 days Microsporum audouinii

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.5.4.18 5'-adenosine acetate + H2O
-
Microsporum audouinii 5'-inosine acetate + NH3
-
?
3.5.4.18 adenosine 5'-monosulfate + H2O
-
Microsporum audouinii inosine 5'-monosulfate + NH3
-
?
3.5.4.18 ATP + H2O
-
Microsporum audouinii ITP + NH3
-
?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.5.4.18 40
-
free and bound enzyme Microsporum audouinii

Temperature Range [°C]

EC Number Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
3.5.4.18
-
50 bound enzyme Microsporum audouinii

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.5.4.18 3
-
bound enzyme Microsporum audouinii
3.5.4.18 5
-
free enzyme Microsporum audouinii