EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.2.5 | allantoin + H2O | Lithobates pipiens | - |
allantoate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.2.5 | Lithobates pipiens | - |
frog | - |
3.5.3.4 | Lithobates catesbeianus | - |
enzyme also has allantoinase activity, EC 3.5.2.5 | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.2.5 | - |
Lithobates pipiens |
3.5.3.4 | - |
Lithobates catesbeianus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.5.2.5 | liver | - |
Lithobates pipiens | - |
3.5.3.4 | liver | - |
Lithobates catesbeianus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.5.2.5 | 0.03 | - |
- |
Lithobates pipiens |
3.5.3.4 | additional information | - |
- |
Lithobates catesbeianus |
EC Number | Storage Stability | Organism |
---|---|---|
3.5.2.5 | -20°C, 50 mM potassium phosphate buffer, pH 7.5, 15% glycerol, 5 weeks | Lithobates pipiens |
3.5.2.5 | 0-5°C, 2 weeks, little loss in activity | Lithobates pipiens |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.2.5 | allantoin + H2O | - |
Lithobates pipiens | allantoate | - |
? | |
3.5.3.4 | (-)-ureidoglycolate | - |
Lithobates catesbeianus | glyoxylate + urea | - |
? | |
3.5.3.4 | allantoate + H2O | - |
Lithobates catesbeianus | (-)-ureidoglycolate + urea | - |
r |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.5.2.5 | dimer | - |
Lithobates pipiens |