Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Spoerel, N.; Herrlich, P.
    Colivirus-T3-coded S-adenosylmethionine hydrolase (1979), Eur. J. Biochem., 95, 227-233.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.13.2.2 S-adenosyl-L-homocysteine
-
Enterobacteria phage T3

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.13.2.2 0.2
-
S-adenosyl-L-methionine
-
Enterobacteria phage T3

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.13.2.2 17000
-
gel filtration Enterobacteria phage T3

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.13.2.2 S-adenosyl-L-methionine + H2O Enterobacteria phage T3
-
methylthioadenosine + L-homoserine
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.13.2.2 Enterobacteria phage T3
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.13.2.2
-
Enterobacteria phage T3

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.13.2.2 248.2
-
-
Enterobacteria phage T3

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.13.2.2 S-adenosyl-L-methionine + H2O
-
Enterobacteria phage T3 methylthioadenosine + L-homoserine
-
?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
3.13.2.2 40
-
inactive above Enterobacteria phage T3

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.13.2.2 7
-
-
Enterobacteria phage T3

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
3.13.2.2 4.5
-
stable below Enterobacteria phage T3