EC Number | General Stability | Organism |
---|---|---|
5.1.3.14 | DTT protects against inactivation at 4 C | Rattus norvegicus |
5.1.3.14 | UDP and UDP-N-acetylglucosamine protect the enzyme from inactivation by aging | Rattus norvegicus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
5.1.3.14 | CMP-N-acetylneuraminic acid | 50% inhibition by 0.025 mM | Rattus norvegicus | |
5.1.3.14 | UDP | competitive | Rattus norvegicus | |
5.1.3.14 | UDPglucose | - |
Rattus norvegicus | |
5.1.3.14 | UMP | - |
Rattus norvegicus | |
5.1.3.14 | UTP | - |
Rattus norvegicus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
5.1.3.14 | 0.08 | - |
UDP-N-acetyl-D-glucosamine | and a second Km-value of 0.29 mM | Rattus norvegicus | |
5.1.3.14 | 0.29 | - |
UDP-N-acetyl-D-glucosamine | and a second Km-value of 0.08 mM | Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
5.1.3.14 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
5.1.3.14 | - |
Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
5.1.3.14 | liver | - |
Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
5.1.3.14 | additional information | - |
- |
Rattus norvegicus |
EC Number | Storage Stability | Organism |
---|---|---|
5.1.3.14 | 4°C, in presence of 0.1 mM UDP and 1 mM DTT, 3 days, 20% loss of activity | Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
5.1.3.14 | UDP-N-acetyl-D-glucosamine | - |
Rattus norvegicus | UDP-N-acetyl-D-mannosamine | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
5.1.3.14 | 8 | 8.5 | - |
Rattus norvegicus |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
5.1.3.14 | 0.025 | - |
CMP-N-acetylneuraminic acid | - |
Rattus norvegicus |