EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
5.1.3.14 | Cu2+ | - |
Rattus norvegicus | |
5.1.3.14 | Fe3+ | - |
Rattus norvegicus | |
5.1.3.14 | Mn2+ | - |
Rattus norvegicus | |
5.1.3.14 | NEM | - |
Rattus norvegicus | |
5.1.3.14 | PCMB | - |
Rattus norvegicus | |
5.1.3.14 | Zn2+ | - |
Rattus norvegicus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
5.1.3.14 | Mg2+ | increases activity | Rattus norvegicus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
5.1.3.14 | Rattus norvegicus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
5.1.3.14 | - |
Rattus norvegicus |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
5.1.3.14 | UDP-N-acetyl-alpha-D-glucosamine = UDP-N-acetyl-alpha-D-mannosamine | UDP-N-acetyl-D-mannosamine is not an intermediate | Rattus norvegicus | |
5.1.3.14 | UDP-N-acetyl-alpha-D-glucosamine = UDP-N-acetyl-alpha-D-mannosamine | products: UDP + N-acetyl-D-mannosamine | Rattus norvegicus |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
5.1.3.14 | liver | - |
Rattus norvegicus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
5.1.3.14 | 0.6 | - |
- |
Rattus norvegicus |
EC Number | Storage Stability | Organism |
---|---|---|
5.1.3.14 | 2°C, several days, maintains well over 50% of its activity | Rattus norvegicus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
5.1.3.14 | N-Acetyl-D-glucosamine | - |
Rattus norvegicus | ? | - |
? | |
5.1.3.14 | N-Acetyl-D-glucosamine 1-phosphate | - |
Rattus norvegicus | ? | - |
? | |
5.1.3.14 | UDP-glucose | - |
Rattus norvegicus | ? | - |
? | |
5.1.3.14 | UDP-N-acetyl-D-glucosamine | reversibility is not detected | Rattus norvegicus | UDP-N-acetyl-D-mannosamine | - |
? | |
5.1.3.14 | UDP-N-acetylgalactosamine | - |
Rattus norvegicus | ? | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
5.1.3.14 | 7.7 | - |
- |
Rattus norvegicus |