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Literature summary extracted from

  • Gerlach, D.; Köhler, W.
    Hyaluronatlyase von Streptococcus pyogenes. II. Charakterisierung der Hyaluronatlyase (EC 4.2.99.1) (1972), Zentralbl. Bakteriol. Parasitenkd. Infektionskr. Hyg., 221, 296-302.
No PubMed abstract available

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
4.2.2.1 70000 75000 gel filtration Streptococcus pyogenes

Organism

EC Number Organism UniProt Comment Textmining
4.2.2.1 Streptococcus pyogenes
-
 group A
-
4.2.2.1 Streptococcus pyogenes
-
 type 24
-

Purification (Commentary)

EC Number Purification (Comment) Organism
4.2.2.1
-
 Streptococcus pyogenes

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
4.2.2.1 additional information
-
-
 Streptococcus pyogenes

Storage Stability

EC Number Storage Stability Organism
4.2.2.1 4°C, stable Streptococcus pyogenes

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
4.2.2.1 hyaluronate
-
 Streptococcus pyogenes alpha-4-deoxy-L-threo-hex-4-enopyranosyluronic acid-beta-1,3--N-acetyl-glucosamine
-
 ?

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
4.2.2.1 45
-
 1 h, inactivation Streptococcus pyogenes

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
4.2.2.1 5.9
-
-
 Streptococcus pyogenes

pH Range

EC Number pH Minimum pH Maximum Comment Organism
4.2.2.1 5 8 pH 5.0: about 60% of maximal activity, pH 8.0: about 45% of maximal activity Streptococcus pyogenes