EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.1.53 | N-carbamoylputrescine + H2O | Rhodococcus sp. | 1,4-diguanidinobutane degradation pathway | putrescine + CO2 + NH3 | - |
? | |
3.5.1.53 | N-carbamoylputrescine + H2O | Rhodococcus sp. C-x | 1,4-diguanidinobutane degradation pathway | putrescine + CO2 + NH3 | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.1.53 | Rhodococcus sp. | - |
- |
- |
3.5.1.53 | Rhodococcus sp. C-x | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.1.53 | partial, 28fold | Rhodococcus sp. |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.5.1.53 | 0.002 | - |
induction by L-asparagine | Rhodococcus sp. |
3.5.1.53 | 0.035 | - |
induction by agmatine | Rhodococcus sp. |
3.5.1.53 | 0.062 | - |
induction by 1,4-diguanidinobutane | Rhodococcus sp. |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.1.53 | carbamoylagmatine + H2O | 63% relative activity compared to carbamoylputrescine | Rhodococcus sp. | ? | - |
? | |
3.5.1.53 | carbamoylagmatine + H2O | 63% relative activity compared to carbamoylputrescine | Rhodococcus sp. C-x | ? | - |
? | |
3.5.1.53 | N-carbamoyl-beta-alanine + H2O | 12% relative activity compared to carbamoylputrescine | Rhodococcus sp. | ? | - |
? | |
3.5.1.53 | N-carbamoyl-beta-alanine + H2O | 12% relative activity compared to carbamoylputrescine | Rhodococcus sp. C-x | ? | - |
? | |
3.5.1.53 | N-carbamoylputrescine + H2O | - |
Rhodococcus sp. | putrescine + CO2 + NH3 | - |
? | |
3.5.1.53 | N-carbamoylputrescine + H2O | 1,4-diguanidinobutane degradation pathway | Rhodococcus sp. | putrescine + CO2 + NH3 | - |
? | |
3.5.1.53 | N-carbamoylputrescine + H2O | - |
Rhodococcus sp. C-x | putrescine + CO2 + NH3 | - |
? | |
3.5.1.53 | N-carbamoylputrescine + H2O | 1,4-diguanidinobutane degradation pathway | Rhodococcus sp. C-x | putrescine + CO2 + NH3 | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.5.1.53 | 7.5 | - |
assay at | Rhodococcus sp. |