| EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.2.1.147 | additional information | Enterobacter cloacae | induced by addition of 0.01% sinigrin and 6% mustard extract | ? | - |
? | |
| 3.2.1.147 | additional information | Enterobacter cloacae 506 | induced by addition of 0.01% sinigrin and 6% mustard extract | ? | - |
? |
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.2.1.147 | Enterobacter cloacae | - |
- |
- |
| 3.2.1.147 | Enterobacter cloacae 506 | - |
- |
- |
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.2.1.147 | additional information | induced by addition of 0.01% sinigrin and 6% mustard extract | Enterobacter cloacae | ? | - |
? | |
| 3.2.1.147 | additional information | induced by addition of 0.01% sinigrin and 6% mustard extract | Enterobacter cloacae 506 | ? | - |
? | |
| 3.2.1.147 | sinigrin + H2O | - |
Enterobacter cloacae | D-glucose + 3-isothiocyanatoprop-1-ene + SO42- | - |
? | |
| 3.2.1.147 | sinigrin + H2O | - |
Enterobacter cloacae 506 | D-glucose + 3-isothiocyanatoprop-1-ene + SO42- | - |
? |