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Literature summary extracted from

  • Kristensen, M.; Lok, F.; Planchot, V.; Svendsen, I.; Leah, R.; Svensson, B.
    Isolation and characterization of the gene encoding the starch debranching enzyme limit dextrinase from germinating barley (1999), Biochim. Biophys. Acta, 1431, 538-546.
    View publication on PubMed

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
3.2.1.142 99000
-
 calculated from amino acid sequence Hordeum vulgare
3.2.1.142 105000
-
 SDS-PAGE Hordeum vulgare

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.2.1.142 polysaccharide + H2O Hordeum vulgare
-
 oligosaccharides
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.142 Hordeum vulgare
-
 germinating barley
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.142 polysaccharide + H2O
-
 Hordeum vulgare oligosaccharides
-
 ?
3.2.1.142 polysaccharide + H2O oligosaccharides containing maltosyl or larger side chains are hydrolysed as well as amylopectin and amylopectin beta-limit dextrin, oligo- and poly-saccharides containing single D-glucosyl groups attached by an alpha-(1,6) linkage to the rest of the molecule are not hydrolysed, glycogen is not a substrate Hordeum vulgare oligosaccharides
-
 ?

Subunits

EC Number Subunits Comment Organism
3.2.1.142 monomer
-
 Hordeum vulgare