EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.21 | Co2+ | 50% inhibition at 8.5 mM | Rhizobium leguminosarum | |
3.2.1.21 | Cu2+ | 98% inhibition at 1 mM | Rhizobium leguminosarum | |
3.2.1.21 | Fe2+ | complete inhibition at 1 mM | Rhizobium leguminosarum | |
3.2.1.21 | Hg2+ | 95% inhibition at 1 mM | Rhizobium leguminosarum | |
3.2.1.21 | p-chloromercuribenzoic acid | complete inhibition at 0.085 mM | Rhizobium leguminosarum | |
3.2.1.21 | Zn2+ | 84% inhibition at 1 mM | Rhizobium leguminosarum | |
3.2.1.23 | Cu2+ | - |
Rhizobium leguminosarum | |
3.2.1.23 | Fe2+ | - |
Rhizobium leguminosarum | |
3.2.1.23 | Hg2+ | - |
Rhizobium leguminosarum | |
3.2.1.23 | PCMB | - |
Rhizobium leguminosarum | |
3.2.1.23 | Zn2+ | - |
Rhizobium leguminosarum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.21 | 0.003 | - |
4-nitrophenyl-beta-D-glucopyranoside | - |
Rhizobium leguminosarum |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.21 | periplasmic space | - |
Rhizobium leguminosarum | 42597 | - |
3.2.1.23 | periplasmic space | - |
Rhizobium leguminosarum | 42597 | - |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.21 | 74000 | - |
gel filtration | Rhizobium leguminosarum |
3.2.1.23 | 122000 | - |
gel filtration | Rhizobium leguminosarum |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.21 | 2-O-beta-D-glucopyranosyl-D-glucopyranose + H2O | Rhizobium leguminosarum | sophorose | beta-D-glucose + D-glucose | - |
? | |
3.2.1.21 | 3-O-beta-D-glucopyranosyl-D-glucopyranose + H2O | Rhizobium leguminosarum | laminaribiose | beta-D-glucose + D-glucose | - |
? | |
3.2.1.21 | 6-O-beta-D-glucopyranosyl-D-glucose + H2O | Rhizobium leguminosarum | gentiobiose | beta-D-glucose + D-glucose | - |
? | |
3.2.1.21 | laminarin + H2O | Rhizobium leguminosarum | low activity | beta-D-glucose + ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.21 | Rhizobium leguminosarum | - |
- |
- |
3.2.1.23 | Rhizobium leguminosarum | - |
- |
- |
3.2.1.23 | Rhizobium leguminosarum 4S | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.21 | near homogeneity, chromatography techniques | Rhizobium leguminosarum |
3.2.1.23 | - |
Rhizobium leguminosarum |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.2.1.21 | cell culture | - |
Rhizobium leguminosarum | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.21 | (2-hydroxymethylphenyl)-beta-D-glucopyranoside + H2O | salicin | Rhizobium leguminosarum | 2-hydroxymethylphenol + beta-D-glucose | - |
? | |
3.2.1.21 | (4-hydroxyphenyl)-beta-D-glucopyranoside + H2O | low activity | Rhizobium leguminosarum | 4-hydroxyphenol + beta-D-glucopyranose | - |
? | |
3.2.1.21 | (4-hydroxyphenyl)-beta-D-glucopyranoside + H2O | arbutin | Rhizobium leguminosarum | 4-hydroxyphenol + beta-D-glucopyranose | - |
? | |
3.2.1.21 | (R)-alpha-[(6-O-beta-D-glucopyranosyl-beta-D-glucopyranosyl)oxy]benzeneacetonitrile + H2O | amygdalin | Rhizobium leguminosarum | HCN + ? | - |
? | |
3.2.1.21 | 2-O-beta-D-glucopyranosyl-D-glucopyranose + H2O | sophorose | Rhizobium leguminosarum | beta-D-glucose + D-glucose | - |
? | |
3.2.1.21 | 3-O-beta-D-glucopyranosyl-D-glucopyranose + H2O | laminaribiose | Rhizobium leguminosarum | beta-D-glucose + D-glucose | - |
? | |
3.2.1.21 | 4-nitrophenyl beta-D-glucopyranoside + H2O | - |
Rhizobium leguminosarum | 4-nitrophenol + D-glucopyranose | - |
? | |
3.2.1.21 | 4-nitrophenyl beta-D-glucopyranoside + H2O | - |
Rhizobium leguminosarum 4S | 4-nitrophenol + D-glucopyranose | - |
? | |
3.2.1.21 | 6-O-beta-D-glucopyranosyl-D-glucose + H2O | gentiobiose | Rhizobium leguminosarum | beta-D-glucose + D-glucose | - |
? | |
3.2.1.21 | beta-1,2-glucan + H2O | low activity | Rhizobium leguminosarum | beta-D-glucose + ? | - |
? | |
3.2.1.21 | CM-cellulose + H2O | low activity | Rhizobium leguminosarum | beta-D-glucose + ? | - |
? | |
3.2.1.21 | esculin + H2O | - |
Rhizobium leguminosarum | beta-D-glucose + 6,7-dihydroxycoumarin | - |
? | |
3.2.1.21 | laminarin + H2O | low activity | Rhizobium leguminosarum | beta-D-glucose + ? | - |
? | |
3.2.1.21 | luteose + H2O | low activity | Rhizobium leguminosarum | beta-D-glucose + ? | - |
? | |
3.2.1.21 | methyl-beta-D-glucoside + H2O | low activity | Rhizobium leguminosarum | beta-D-glucose + methanol | - |
? | |
3.2.1.23 | lactose + H2O | - |
Rhizobium leguminosarum | D-glucose + D-galactose | - |
? | |
3.2.1.23 | lactose + H2O | - |
Rhizobium leguminosarum 4S | D-glucose + D-galactose | - |
? | |
3.2.1.23 | O-beta-D-galactosyl-1,3-D-arabinoside + H2O | - |
Rhizobium leguminosarum | beta-D-galactose + D-arabinose | - |
? | |
3.2.1.23 | O-beta-D-galactosyl-1,3-D-arabinoside + H2O | - |
Rhizobium leguminosarum 4S | beta-D-galactose + D-arabinose | - |
? | |
3.2.1.23 | p-nitrophenyl-beta-D-glucoside + H2O | - |
Rhizobium leguminosarum | p-nitrophenol + beta-D-glucose | - |
? | |
3.2.1.23 | p-nitrophenyl-beta-D-glucoside + H2O | - |
Rhizobium leguminosarum 4S | p-nitrophenol + beta-D-glucose | - |
? | |
3.2.1.23 | phenyl-beta-D-galactoside + H2O | - |
Rhizobium leguminosarum | phenol + beta-D-galactose | - |
? | |
3.2.1.23 | phenyl-beta-D-galactoside + H2O | - |
Rhizobium leguminosarum 4S | phenol + beta-D-galactose | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.21 | 53 | - |
- |
Rhizobium leguminosarum |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.23 | 30 | 50 | 30°C: about 45% of maximal activity, 50°C: about 25% of maximal activity | Rhizobium leguminosarum |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.21 | 50 | - |
stable up to | Rhizobium leguminosarum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.21 | 6.4 | - |
- |
Rhizobium leguminosarum |
3.2.1.23 | 6.4 | - |
- |
Rhizobium leguminosarum |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.21 | 5 | 7.6 | retains more than 80% of its activity | Rhizobium leguminosarum |
3.2.1.23 | 5.5 | 7.7 | pH 5.5: about 50% of maximal activity, pH 7.7: about 30% of maximal activity | Rhizobium leguminosarum |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.23 | 6 | 7.2 | rapid inactivation below pH 6.0 and above pH 7.2 | Rhizobium leguminosarum |