EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
6.3.4.6 | 0.39 | - |
Urea | - |
Saccharomyces cerevisiae | |
6.3.4.6 | 1.03 | - |
HCO3- | - |
Saccharomyces cerevisiae |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.1.54 | allophanate + H2O | Saccharomyces cerevisiae | 2nd step in the degradation of urea | CO2 + NH3 | - |
ir |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.1.54 | Saccharomyces cerevisiae | - |
- |
- |
6.3.4.6 | Saccharomyces cerevisiae | - |
grown on urea as sole nitrogen source | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
6.3.4.6 | - |
Saccharomyces cerevisiae |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.5.1.54 | 7.65 | - |
- |
Saccharomyces cerevisiae |
6.3.4.6 | 2.44 | - |
- |
Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.1.54 | allophanate + H2O | - |
Saccharomyces cerevisiae | CO2 + NH3 | - |
ir | |
3.5.1.54 | allophanate + H2O | 2nd step in the degradation of urea | Saccharomyces cerevisiae | CO2 + NH3 | - |
ir | |
6.3.4.6 | ATP + urea + HCO3- | - |
Saccharomyces cerevisiae | ADP + phosphate + allophanate | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.5.1.54 | 7.9 | - |
assay at | Saccharomyces cerevisiae |