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Literature summary extracted from

  • Manners, D.J.; Marshall, J.J.
    Some properties of a beta-1,3-glucanase from rye (1973), Phytochemistry, 12, 547-553.
No PubMed abstract available

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.2.1.6 Phenylmercuric nitrate loss of 93% of activity after preincubation of enzyme for with 5 mg/ml for 30 min Secale cereale

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
3.2.1.6 beta-D-glucans + H2O Secale cereale in vivo probably facilitation of solubilisation of cell wall glucan ?
-
?

Organism

EC Number Organism UniProt Comment Textmining
3.2.1.6 Secale cereale
-
rye
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.2.1.6
-
Secale cereale

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.2.1.6 beta-D-glucans + H2O in vivo probably facilitation of solubilisation of cell wall glucan Secale cereale ?
-
?
3.2.1.6 carboxymethylpachyman + H2O
-
Secale cereale D-glucose + carboxymethyl-(1-3,1-4)-beta-D-glucan
-
?
3.2.1.6 laminarin + H2O
-
Secale cereale D-glucose + laminaribiose + laminaritriose + laminaritetraose + laminaripentaose + laminarihexaose
-
?

Synonyms

EC Number Synonyms Comment Organism
3.2.1.6 endo-beta-1,3-glucanase
-
Secale cereale

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.2.1.6 5.2
-
-
Secale cereale