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Literature summary extracted from
- Production and some properties of an extracellular invertase from Neurospora sitophila (1974), Biochem. Soc. Trans., 2, 1339-1341.
No PubMed abstract available
Localization
| EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|---|
| 3.2.1.26 | extracellular | - |
Neurospora sitophila | - |
- |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.2.1.26 | Neurospora sitophila | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 3.2.1.26 | - |
Neurospora sitophila |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.2.1.26 | melizitose + H2O | no activity with melizitose | Neurospora sitophila | ? | - |
? |  |
| 3.2.1.26 | raffinose + H2O | hydrolyzed at 15% of the rate of sucrose | Neurospora sitophila | fructose + melibiose | - |
? | |
| 3.2.1.26 | sucrose + H2O | - |
Neurospora sitophila | D-fructose + D-glucose | - |
? | |
Temperature Optimum [°C]
| EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.26 | 45 | 50 | - |
Neurospora sitophila |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.26 | 50 | - |
30 min, 50% loss of activity | Neurospora sitophila |
| 3.2.1.26 | 60 | - |
5 min, 91% loss of activity | Neurospora sitophila |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 3.2.1.26 | 5 | 6 | - |
Neurospora sitophila |
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Release 2023.1 (January 2023)
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