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Literature summary extracted from
- Purification and characterization of a base non-specific and adenylic acid preferring ribonuclease from the fruit bodies of Lentinus edodes (1991), Agric. Biol. Chem., 55, 1167-1169.
Inhibitors
| EC Number | Inhibitors | Comment | Organism | Structure |
|---|---|---|---|---|
| 4.6.1.19 | Cu2+ | - |
Lentinula edodes |  |
| 4.6.1.19 | Hg2+ | - |
Lentinula edodes | |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 4.6.1.19 | Lentinula edodes | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 4.6.1.19 | - |
Lentinula edodes |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 4.6.1.19 | fruit body | - |
Lentinula edodes | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 4.6.1.19 | RNA + H2O | 2',3'-cyclic nucleotide intermediates | Lentinula edodes | 3'-phosphomononucleotides | - |
? | |
Synonyms
| EC Number | Synonyms | Comment | Organism |
|---|---|---|---|
| 4.6.1.19 | RNase Le2 | - |
Lentinula edodes |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 4.6.1.19 | 50 | - |
fully active up to 50°C, then decrease in activity with increase in temperature, no acitivity at 65° | Lentinula edodes |
pH Optimum
| EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|---|
| 4.6.1.19 | 4.25 | - |
- |
Lentinula edodes |
pH Stability
| EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|---|
| 4.6.1.19 | 3 | 7 | 37°C, 1 h | Lentinula edodes |
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Release 2023.1 (January 2023)
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