EC Number | General Stability | Organism |
---|---|---|
6.3.2.3 | several successive freezings and thawings of the cell-free extract have no effect on enzyme activity | Escherichia coli |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
6.3.2.3 | gamma-Glu-Cys | above 2 mM | Escherichia coli | |
6.3.2.3 | GSSG | no inhibition by reduced glutathione | Escherichia coli |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
6.3.2.3 | 0.4 | - |
Gly | - |
Escherichia coli | |
6.3.2.3 | 0.63 | - |
gamma-Glu-Cys | - |
Escherichia coli |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
6.3.2.3 | ATP + gamma-Glu-L-Cys + Gly | Escherichia coli | glutathione biosynthesis | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
6.3.2.3 | Escherichia coli | - |
K12, strain AB 1157 | - |
EC Number | Storage Stability | Organism |
---|---|---|
6.3.2.3 | -20°C, 20% loss of activity after 2 months | Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
6.3.2.3 | ATP + gamma-Glu-L-Cys + Gly | - |
Escherichia coli | ADP + phosphate + glutathione | i.e. gamma-Glu-Cys-Gly | ? | |
6.3.2.3 | ATP + gamma-Glu-L-Cys + Gly | glutathione biosynthesis | Escherichia coli | ? | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
6.3.2.3 | 8.5 | - |
- |
Escherichia coli |