Activating Compound | Comment | Organism | Structure |
---|---|---|---|
asolectin | lipid micelles increases activity about 2fold | Rattus norvegicus | |
lecithin | lipid micelles increases activity about 2fold | Rattus norvegicus |
General Stability | Organism |
---|---|
enzymes loses its activity during isoelectric focusing | Rattus norvegicus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
membrane | - |
Rattus norvegicus | 16020 | - |
microsome | - |
Rattus norvegicus | - |
- |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-(+)-ascorbate + ferricytochrome b5 | Rattus norvegicus | - |
monodehydro-L(+)-ascorbate + ferrocytochrome b5 | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
rat, Wistar AF/Han | - |
Purification (Comment) | Organism |
---|---|
partial | Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
liver | - |
Rattus norvegicus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
6.5 | - |
microsomes after CM-cellulose-chromatography, ultrafiltration and dialysis P2 | Rattus norvegicus |
Storage Stability | Organism |
---|---|
0°C, enzymatic activity tolerates ampholine over a 24 h period | Rattus norvegicus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
L-(+)-ascorbate + ferricytochrome b5 | - |
Rattus norvegicus | monodehydro-L(+)-ascorbate + ferrocytochrome b5 | - |
? | |
L-ascorbate + ferricytochrome b5 | - |
Rattus norvegicus | monodehydro-L-ascorbate + ferrocytochrome b5 | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6.9 | - |
enriched enzyme | Rattus norvegicus |
7.2 | 7.4 | in microsomes | Rattus norvegicus |