General Stability | Organism |
---|---|
the binding of tetrahydropteroylpolyglutamate, MgATP2-, and NH4+ alters the susceptibility to digestion by chymotrypsin | Oryctolagus cuniculus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | effect of polyglutamate chain length of tetrahydropteroyl-(Glu)n on the Km values of formate and MgATP2- | Oryctolagus cuniculus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Oryctolagus cuniculus | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
liver | - |
Oryctolagus cuniculus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
ATP + formate + tetrahydrofolate | - |
Oryctolagus cuniculus | ADP + phosphate + 10-formyltetrahydrofolate | - |
? | |
ATP + formate + tetrahydropteroyl-(Glu)n | n: 1-5 | Oryctolagus cuniculus | ADP + phosphate + 10-formyltetrahydropteroyl-(Glu)n | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
additional information | - |
the binding of tetrahydropteroylpolyglutamate, MgATP2-, and NH4+ increases the denaturation temperature by 12°C and abolishes the cold lability of the enzyme | Oryctolagus cuniculus |