Cloned (Comment) | Organism |
---|---|
gene CHI, DNA and amino acid sequence determination and analysis, real-time quantitative PCR expression analysis | Citrus unshiu |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Citrus unshiu | C3VPI9 | - |
- |
Citrus unshiu Guoqing No. 4 satsuma | C3VPI9 | - |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
exocarp | - |
Citrus unshiu | - |
fruit | CHI real-time PCR expression analysis during maturation, overview | Citrus unshiu | - |
additional information | expression of CHS and CHI genes declines gradually in peels, as well as the concentrations of total flavonoids, trans-chalcone, narirutin and hesperidin, but enzyme expression is upregulated in pulps, overview | Citrus unshiu | - |
pulp | - |
Citrus unshiu | - |
Synonyms | Comment | Organism |
---|---|---|
CHI | - |
Citrus unshiu |