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Literature summary for 5.4.99.11 extracted from
- Conversion of sucrose to isomaltose by microbial glucosyltransferase (1992), Biotechnol. Lett., 14, 547-551.
No PubMed abstract available
Application
| Application | Comment | Organism |
|---|---|---|
| synthesis | production of palatinose, which is used as a sweetener and as a substitute for sucrose | Serratia plymuthica |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Serratia plymuthica | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| saccharose | - |
Serratia plymuthica | isomaltulose | - |
? |  |
| sucrose | - |
Serratia plymuthica | palatinose | - |
? | |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 40 | - |
- |
Serratia plymuthica |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 5.8 | - |
- |
Serratia plymuthica |
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Release 2023.1 (January 2023)
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