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Literature summary for 5.3.1.7 extracted from
- Purification of a D-mannose isomerase from Mycobacterium smegmatis (1970), J. Bacteriol., 101, 777-780.
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| glucuronic acid | - |
Mycolicibacterium smegmatis |  |
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 7 | - |
D-mannose | - |
Mycolicibacterium smegmatis | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Mycolicibacterium smegmatis | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Mycolicibacterium smegmatis |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| culture condition:fructose-grown cell | 30% of the activity compared to mannose-grown cells | Mycolicibacterium smegmatis | - |
| culture condition:mannose-grown cell | greatest enzyme activity | Mycolicibacterium smegmatis | - |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| 2.25 | - |
- |
Mycolicibacterium smegmatis |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| D-Lyxose | - |
Mycolicibacterium smegmatis | D-Xylulose | - |
? | |
| D-Mannose | r | Mycolicibacterium smegmatis | D-Fructose | - |
? | |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 7.5 | - |
mannose isomerization | Mycolicibacterium smegmatis |
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Release 2023.1 (January 2023)
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