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Literature summary for 5.1.1.12 extracted from

  • Chen, H.P.; Lin, C.F.; Lee, Y.J.; Tsay, S.S.; Wu, S.H.
    Purification and properties of ornithine racemase from Clostridium sticklandii (2000), J. Bacteriol., 182, 2052-2054.
    View publication on PubMedView publication on EuropePMC
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KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.77
-
 L-ornithine pH 8.5, room temperature Acetoanaerobium sticklandii

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
46800
-
 2 * 46800, SDS-PAGE Acetoanaerobium sticklandii
92000
-
 gel filtration Acetoanaerobium sticklandii

Organism

Organism UniProt Comment Textmining
Acetoanaerobium sticklandii
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Acetoanaerobium sticklandii

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
383.8
-
-
 Acetoanaerobium sticklandii

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
L-Ornithine enzyme is strictly specific Acetoanaerobium sticklandii D-Ornithine
-
 ?

Subunits

Subunits Comment Organism
dimer 2 * 46800, SDS-PAGE Acetoanaerobium sticklandii

Turnover Number [1/s]

Turnover Number Minimum [1/s] Turnover Number Maximum [1/s] Substrate Comment Organism Structure
980
-
 L-ornithine pH 8.5, room temperature Acetoanaerobium sticklandii