Application | Comment | Organism |
---|---|---|
food industry | effects of pectate lyase-silencing in tissue integrity increases the content of large particles in juice, its viscoelastic properties being modified and its viscosity increased | Fragaria x ananassa |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Fragaria x ananassa | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit juice | - |
Fragaria x ananassa | - |