Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Arthrobacter sp. | - |
- |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
additional information | - |
strain A-6, N-terminal amino acid sequence | Arthrobacter sp. |
49000 | - |
3 * 49000, SDS-PAGE | Arthrobacter sp. |
145000 | - |
gel filtration | Arthrobacter sp. |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Arthrobacter sp. | - |
- |
- |
Arthrobacter sp. A-6 | - |
- |
- |
Purification (Comment) | Organism |
---|---|
strain A-6 | Arthrobacter sp. |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture medium | - |
Arthrobacter sp. | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
inulin | - |
Arthrobacter sp. | 3 di-D-fructofuranose 1,2':2,3' dianhydride + ? | i.e. DFA III | ? | |
inulin | - |
Arthrobacter sp. | 3 di-D-fructofuranose 1,2':2,3' dianhydride + ? | + oligosaccharides, small amount | ? | |
inulin | - |
Arthrobacter sp. A-6 | 3 di-D-fructofuranose 1,2':2,3' dianhydride + ? | i.e. DFA III | ? | |
inulin | - |
Arthrobacter sp. A-6 | 3 di-D-fructofuranose 1,2':2,3' dianhydride + ? | + oligosaccharides, small amount | ? |
Subunits | Comment | Organism |
---|---|---|
trimer | 3 * 49000, SDS-PAGE | Arthrobacter sp. |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
70 | - |
- |
Arthrobacter sp. |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
additional information | - |
strain A-6, pI: 4.6 | Arthrobacter sp. |
6 | - |
- |
Arthrobacter sp. |