Application | Comment | Organism |
---|---|---|
food industry | enzyme is used for maceration and clarification in the process of fruit juice production. The recombinant strain 105 has a high potential to produce pectin lyase for application in industrial processes, such as textile and plant fiber processing, coffee and tea fermentation, oil extraction, industrial wastewater treatment, and paper making. It offers the advantage of producing great amounts of PL using sugar cane juice as the sole carbon source, which would lower production costs | Penicillium griseoroseum |
Cloned (Comment) | Organism |
---|---|
- |
Penicillium griseoroseum |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Penicillium griseoroseum | - |
- |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
105000 | - |
x * 105000, SDS-PAGE | Penicillium griseoroseum |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Penicillium griseoroseum | - |
- |
- |
Penicillium griseoroseum CCT6421 | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture medium | - |
Penicillium griseoroseum | - |
Subunits | Comment | Organism |
---|---|---|
? | x * 105000, SDS-PAGE | Penicillium griseoroseum |
Synonyms | Comment | Organism |
---|---|---|
pectin lyase 1 | - |
Penicillium griseoroseum |