Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | - |
Brassica napus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Brassica napus | - |
- |
- |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
evolution pattern of fatty acids and triacylglycerols contents is similar to that of PEPc activity, suggesting that PEPc may be involved in fatty acid and triacylglycerol biosynthesis during seed maturation | Brassica napus |
additional information | - |
hybridol variety: PEPc activity does not exceed 5 micromol/h per gram of fresh weight during the first stages of maturation. It then highly increases to reach more than 30 micromol/h per gram of fresh weight | Brassica napus |
additional information | - |
pactol variety: evolution of PEPc activity shows a classical curve, i.e. an increase during the most active phase of lipid accumulation in maturating seeds, followed by a rapid decrease until the end of seed maturation | Brassica napus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
phosphoenolpyruvate + CO2 | - |
Brassica napus | phosphate + oxaloacetate | - |
? |
Synonyms | Comment | Organism |
---|---|---|
PEPC | - |
Brassica napus |
Phosphoenolpyruvate carboxylase | - |
Brassica napus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | - |
assay at | Brassica napus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
assay at | Brassica napus |